Evaluating Water Use Dynamics and Yield Responses in Capsicum chinense Cultivars Using Integrated Sensor-Based Irrigation System

Efficient irrigation management is essential for optimizing yield and quality in specialty crops like hot peppers (Capsicum chinense), particularly under controlled greenhouse environments. This study employed a novel sensor-based system integrating soil moisture and sap flux monitoring to evaluate water use dynamics in Capsicum chinense, a species for which such applications have not been widely reported. Three cultivars&mdash:Habanero, Helios, and Lantern&mdash:were grown under three volumetric soil moisture contents: low (15%), medium (18%), and high (21%). Water uptake was measured at leaf (transpiration, stomatal conductance) and plant levels (sap flux via heat balance sensors). Photosynthesis, fruit yield, and capsaicinoid concentrations were assessed. Compared to high irrigation, medium and low irrigation increased photosynthesis by 16.6% and 22.2%, respectively, whereas high irrigation favored greater sap flux and vegetative growth. Helios exhibited an approximately 8.5% higher sap flux as compared to Habanero and about 10% higher as compared to Lantern. Helios produced over 30% higher fruits than Habanero and Lantern under high irrigation. Habanero recorded the highest pungency, with a capsaicinoid level of 187,292 SHU&mdash:exceeding Lantern and Helios by 56% and 76%, respectively. Similarly, nordihydrocapsaicin and dihydrocapsaicin accumulation were more cultivar-dependent than irrigation-dependent. No significant interaction between cultivar and irrigation was observed, indicating genotype-driven water use strategies. Our study contributes to precision horticulture by integrating soil moisture and sap flux sensors to reveal cultivar-specific water use strategies in Capsicum chinense, thereby demonstrating the potential of an integrated sensor-based irrigation system for efficient irrigation management under increasing water scarcity in protected environments. As a preliminary greenhouse study aimed at maintaining consistent irrigation throughout the growing season across three volumetric soil moisture levels, these findings provide a foundation for subsequent validation and exploration under diverse soil moisture conditions including variations in stress duration, stress frequency, and stress application at different phenological stages.