Over the years, breeders around the world have made significant changes to the architecture of plants of vegetable pea varieties. The changes made were aimed at increasing, first of all, the yield. New varieties should have an optimal combination of plant height, the number of productive nodes and increased resistance to lodging. Having achieved certain results, breeders find ways to improve the culture, further improving its economically valuable features. The article highlights the priority directions in the selection of vegetable peas in the Federal State Budgetary Scientific Institution «Federal Scientific Vegetable Center»(FSBSI FSVC), which are directly related to modern market requirements, and considers the specific factors encountered in breeding work, in the production sector and seed practice. Within the framework of import substitution and the achievement of food security of the country, the scientists of the center are intensively working to create new generation varieties: highly productive (by increasing the number of beans at the node and the number of seeds in the bean), suitable for mechanized harvesting (by obtaining appropriate morphotypes with increased stem strength or modified leaf shape) and with high quality indicators of green peas. There is also a constant selection for resistance to abiotic and biotic environmental factors that have been changing in recent years, both in the country and around the world. The article presents the main achievements obtained thanks to the experience and knowledge of the leading breeders of the center, specialists in seed production and production, as well as specialists in the field of plant immunity. Thus, selectively valuable forms with high productivity (up to 30 beans and more than 150 seeds per plant) were obtained, a variety with high resistance to lodging due to the strength of the stem was obtained. Work is underway to create varieties with high quality green peas and resistant to biotic and abiotic stresses.

Relevance. In the harsh climate of the Arctic, where the warm season with a maximum average daily temperature above 10 °C lasts only three months, scientists in the crop industry are conducting tests and creating unique varieties of crops that will be able to provide the northern regions with fresh and vitamin-rich vegetable products.Materials and Methods. In the Nenets Autonomous Okrug, at the Naryan-Mar Experimental Agricultural Station, an innovative technology for priming seeds of vegetable legumes with electromagnetic exposure developed by JSC «Concern GRANIT» with the «TOR» device was tested on domestic varieties of Pisum sativum L. и Vicia Faba L. selected by the Federal Scientific Vegetable Center (FSBSI FSVС).Results. The tested varieties of vegetable legumes beyond the Arctic Circle were able to fully realize their productive potential, and the results of observations of the growth and development of crops confirmed the presence of favorable conditions for the selected crops. The quality of vegetable products and the obtained seeds of vegetable legumes in the Arctic in 2024 turned out to be higher than in the Moscow region due to a lower phytopathogenic load. Electromagnetic priming with the «TOR» device made it possible to obtain, in the conditions of the Far North, the productivity of green peas in responsive varieties and seed productivity in beans – by 3-16% and 12-35%, respectively, more than in control. Thanks to the use of the «TOR» device, acceleration of ripening, an increase in yield and product quality are noted, which is especially important in the conditions of a short growing season. Thus, favorable conditions and competitive opportunities for agriculture in the geographical location of the Russian North provide good opportunities to produce organic products in ecologically clean areas, which will be competitive not only in the regional, but also in the national and international food markets.

Relevance. Seeds play an important role in obtaining a high yield of vegetable crops of good quality. Breeders usually deal with a large number of samples. To study the source material, the seeds of the samples are sown in boxes with soil for growing seedlings or in collection nurseries of experimental stations and research institutions. It takes an average of ½ hour of shift time to manually extract a sample weighing 10 kg from a batch. Currently, there are no sufficiently efficient devices for isolating tomato seeds from batches of samples with small weights up to 100 kg. The task of research on mechanization is to increase the efficiency of the tomato seed extraction device by improving the working bodies, determining the value of the optimal mass of samples, the extraction of seeds from which is economically and technically feasible.Material and methodology. Experimental studies were conducted in order to find constructive solutions for working bodies, study their operability and determine optimal parameters and operating modes. The research program included: a study of the productivity of the layout and the complexity of its maintenance; a study of qualitative indicators, including seed loss, seed clogging, seed damage; a study of the modes of working bodies, including the number of revolutions of the whip shaft, gaps between the whips and the sieve, the angle of advance of the whips; an assessment of the convenience of cleaning and visual inspection of all surfaces of parts, in contact with seeds; analysis of the advantages and disadvantages of the design of mesh drums, scourges, mechanisms for locking semi-cylinders, the work of the fence that reclines together with the hopper.Results. As a result of the research, it was found that drum-and-whip type working organs are economically feasible for use in tomato seed extraction devices with a sample weight of at least 100 kg (i.e. mainly in primary and elite seed production), due to the fact that the time for disassembly, cleaning and assembly of working organs is 95% of the cycle (for example for samples weighing 10 kg). The clogging of the seeds meets the requirements, crushing was not observed.

The results are reflected, which confirm the effectiveness of foliar fertilizing with organic fertilizer Agrohelate for melon plants of early varieties Tamanskaya and Strelchanka. A single treatment of plants in the seed plots in the flowering phase and the beginning of the growth of the first ovary contributed to better pollination. More than half of the fruits with typical varietal characteristics were selected for seed extraction: Tamanskaya varieties – 51.4% and Strelchanka varieties – 51.0%. The mass of fruits in the Tamanskaya variety increased noticeably by 0.16...0.23 kg on average, in the Strelchanka variety – by 0.12...0.42 kg. The data on the increase in the content of dry soluble substances in the pulp of the fruits of the first two harvests of melon variety Strelchanka by 0.8 ... 1.6% are given. In the pulp of Tamanskaya melon fruits, there was a tendency to increase the content of dry soluble substances. Fertilizer Agrochelate had an impact on the seed productivity of melon varieties. In the fruits of the Tamanskaya variety, 122–145 more seeds were ripened, and the number of feeble and unripe seeds was 5.5–7.2% less than in the fruits of the control variant. The number of puny and unripened seeds in the fruits of Strelchanka melon variety was 10% less. In weight terms, on average, 2.6 g more seeds were isolated from each fruit of the Tamanskaya variety than in the variant without treatment. A noticeable increase in the yield of seeds in the variety Strelchanka was not observed. Application of foliar application with organic mineral fertilizer Agrochelate did not affect the mass of seeds. The indicators of sowing qualities of seeds were high in all variants of the experiment: germination energy – from 58.1 to 81.5% and germination - from 90.7 to 97.3%. The analysis of the obtained results substantiates the feasibility of applying top dressing with Agrochelate organic fertilizer.

Relevance Among vegetable crops, tomato is one of the leading places. In Siberia, tomato production is currently concentrated mainly in small farms and the individual sector. The problem of expanding the assortment of this culture in connection with constantly increasing market requirements remains always relevant. Material and methods The purpose of the work is the development of tomato seed production methods of varieties of selection of SibNIIRS. The studies were carried out in 2014-2018 at the experimental vegetable section of SibNIIRS - a branch of the ICG SB RAS. Results The results of many years of work on the study of seed and marketable productivity of zoned varieties and prospective tomato samples from the Urals andSiberia are presented. It has been established that in the conditions of a short growing season, high productivity is shown by varieties from early and mid-season groups. The highest sowing qualities are formed when sowing in time, optimal for the zone – the third decade of April. Early seeding shifts the phenological phases towards their rapid passage, but this creates unfavorable conditions for setting – stress during transplants, unfavorable weather. During late sowing, seeds are formed with low sowing qualities due to insufficient heat supply, especially for varieties from late ripeness groups. Germination energy and germination are higher in seeds obtained from fruits taken in the phase of full biological ripeness in all varieties. With long-term ripening (eat fruit in the phase of technical ripeness) there is a high risk of seed germination inside the fruit on the one hand and lack of nutrients, which invariably affects sowing qualities.

The results of research work on carrot seed growing through wintering seedlings carried out at laboratory of seed studies and seed production of Transnistrian Research Institute of Agriculture, on the soil of the first terrace at the rive Dniester were presented in the article. Seed bearing plants of garden carrot ‘Krasavka’ were the object of the study. The seeds were sown to produce the seedlings on 15-16 August. In the first decade of December the plants were covered with white agrotextile with density 23g/m2 that was removed at the beginning of April. The proportion of plant that passed the winter depending on a year of cultivation was 95-100% under argotextile, and 50-80% in open plot. The plants under agrotextile reached 28 cm a high and had 5-7 well-developed leaves, while those on the open plot were at phase of active foliage growing about 10-13 cm. long. Thus, for early mechanized planting in optimal terms the wintering seedlings grown under agrotextile had the best biometrical characteristics. Moreover the outcome of carrot seedlings was 1.2-1.25 million per hectare. Such quantity of seedlings was sufficient to plant 9-10 ha of carrot plants, where the coefficient of multiplication reached 9-10, and only 3 when growing seeds through mother plant as biennial culture. Viability of seed plants grown through seedlings was 100%. Losses of plant with weight 120-150 grams from damage caused by diseases was 23%. The seed yield, when growing seedlings was 639 kg/ha, but growing through plants was 332 kg/ha. The seed outcome suitable for precise mechanized sowing through seedling growing was 77%, where seed germination was 90%, with seed fraction 1.51 and >2.0 mm. It was essentially improved their yielding characteristics. Seed outcome from this fraction obtained through planting method was 32%. The proportion of seeds in fraction 1-1.5 mm was 68%. For mechanized single-seed sowing, the seeds can be used only after mini-coating. The seed growing from wintering seedlings fully excluded the application of fungicides for plant protection and seedlings from diseases; there are no expenses for building the expensive storage facilities needed for mother plant storing.

It is necessary not only to possess the technology to grow seeds but also to have knowledge of plant biology in particular crop, and sowing qualities of its seeds. The particular place where seeds are forming on the mother plant has much influence on qualities of sowing seed material. The influence of the development of red beet plant bush on seed productivity, monogermity and sowing qualities of seeds was estimated in Rostov oblast. The main stalk pruning and application of plant growth retardants had an effect on the structure of red beet bush. In variants given in seed plants, the third type of branching prevailed due to lack or oppression of main stalk. Consequently, the seed yield and proportion of single fruit formation rose. It was also shown that due to treatment of plants with growth retardant ‘Floron’ at the stage of waxen maturity significantly improved the seed germination as compared with control variant. As a result of the study it was shown that the mechanical pruning of main stalk and application of growth retardants had affected on the structure of seed red beet bush increasing the yield mono-seed compounds as well as had improved the yield and seed quality of monogerm red beet.

The effect of pre-sowing treatment by extract of seeds-donor of different concentrations on germination, seedling vigor, and yield of tomato was shown. The seeds of different varieties of winter wheat, barley, oats, alfalfa, soybean, and maize were used as a seedsdonor of biologically active substances. It was found that these substances increased the seed germination and improved the seed vigor, plant development and product quality. This technology can be considered as a source of increasing in labour productivity and seed production.

The analysis of changing of amount of total proteins and storage proteins of green bean was done. The influence of the contrast natural conditions on the quality of green bean seeds was revealed. The obtained data can be used for seed production of green bean.

Control of seed production of vegetable crops based on factor of quality is become the basis of modern management. There is a growing need in the fastresponse devices for determination of moisture and temperature in seeds and environment.