خيارات البحث
النتائج 11 - 20 من 46
UTILIZATION OF ROSEMARY AND SAGE ESSENTIAL OILS IN THE IMPROVEMENT OF THE QUALITY OF CAKE AS ANTIMICROBIAL DURING HANDLING AND STORAGE
2007
S El-Gohery | Hanan Ahmed | Hala Sayed | Iman Ismail
In this study, the essential oils of rosemary and sage were used to improve cake by two methods either addition or spraying at different concentra-tion on cup cake after 30 min. from baking. The components of essential oils were identified using Gas Chromatography (GC). These oils were eval-uated for inhibitory effect against some pathogenic bacteria especially that may contaminate cake dur-ing handling and storage periods. The effect of these oils at different levels and methods on the sensory characteristics of the produced cake was studied. The results showed that the addition of essential oil of rosemary or sage to cake formula at 1% level increased the acceptability of cakes. While when the rosemary or sage oil sprayed on the cup cake crust after 30 min. of baking at 0.06% or 0.18% level, resulted in a higher over all acceptability scores compared with the other lev-els and cake control. During the storage periods of cakes, using 1.5 % level of rosemary or 0.5% of sage oil added to the formula level resulted in a good acceptability after four and two weeks re-spectively, of storage periods. By using 0.06% concentrations of sage oil sprayed on cup cake crust after 30 min. of baking, the cake had accept-ed during the four weeks of storage periods. Mold growth appeared after 19 and 28 days due to addi-tion of 1% either rosemary or sage oils to the cake formula Meanwhile, the essential oils sprayed at level of 0.12 % of both, the mold appeared after 29 and 33 days for rosemary and sage respective-ly. Also by using the essential oils of rosemary or sage as spray on cake layers, most of bacterial strains and mold-yeast were not detected during the storage periods of cake at room temperature (25 – 30oC). The inhibition of growth of Salmonel-la and E-Coli was noted at 30 μl /disk of rosemary oil and 40 μl /disk for inhibition growth of Bacil-lus Cereus. While the inhibition growth of Salmo-nella, Staph aureus and E-Coli were observed at 40μl /disk of sage oil and at 50 μl/ disk for inhibi-tion growth of Bacillus Cereus.
اظهر المزيد [+] اقل [-]RESPONSE OF SOYBEAN YIELD TO LATE SOWING DATES
2007
M Soliman | E Rabie | S Ragheb
This work conducted on the research farm of Mallawi Agricultural Research Station, El-Minia Province, Egypt, during two successive seasons of 2004 and 2005 to study the role of the late plant-ings on the productivity of soybean. Three out of four genotypes selected to achieve that goal were new released cultivars, Giza-22; Giza-35; and Gi-za-111, and the commercial one, Crawford, the common parent of the three genotypes, as control. Three planting dates started on June 1st, June 15th for the second date of sowing and ended on June 30th for the third sowing date in both seasons. The package of the recommendations of soybean cul-ture carefully applied to get the best results of each sowing date. The results showed that all of the morphological, yield and productivity traits highly significantly affected by genotype and three out of five morphological traits, number of days to both flowering and maturity and plant height, also high-ly significantly affected by late sowing date. The other two traits, number of branches and leaf area at 75 days just significantly affected by late sow-ing date. In terms of yield and its components traits, only seed index highly significantly affected by late sowing date and yield per plot significantly affected by sowing time. All productivity traits were significantly affected by late sowing date specially the content of both oil and protein. Alt-hough yield per plot was significantly affected by late sowing date, the yield per plant was not af-fected by late sowing date indicating that the fac-tor of time of sowing may affect the rate of the germination and control the stand of the plots. Number of active nodules considered as produc-tivity trait because of the residual nitrogen that remain in the soil after harvest for the next crop. This number was significantly affected by sowing time and reached the highest values in the second date of June 15th that may due to the high tempera-ture at this time which lead to increasing the inter-action between soybean roots and the nodule bac-teria.
اظهر المزيد [+] اقل [-]PREPARATION AND FLAVOUR EVALUATION OF HIGH QUALITY FREEZE DRIED SEASONING BLEND
2007
R.M Farag Hanaa | A. Abdou Zeinab | Salama Dawlat A. | Ibrahim Mervat A.R. | Sror H.A.M. | Rasha Saad | Magda Abd ElMageed | Hoda M. Fadel | Nessrien N. Yasin | I. Hassan
Combinations of different spices were used at variable concentrations in the preparation of vari-ous curry blends. The sample showed the highest sensory attributes in comparison with control cur-ry sample was compounded with different spices, onion and garlic at variable concentrations in cor-responding seasoning blend. The oleoresin of the seasoning blend that possessed the highest quality scores was prepared and subjected to freeze drying process after dispersion on suitable carrier. The flavour contribution percentages of the character-istic notes; light sweet top, medium aromatic, full boiled spicy and pungent spicy were calculated for each curry and seasoning blends. The hydro dis-tilled (HD) oils of the selected curry and its con-stituents were subjected to GC-MS analysis. The results revealed the high contribution of the com-ponents possess spicy note in the raw curry sam-ple. The components possess pungent notes showed less representation. β-Caryophellene was the major compounds in the HD oil of raw season-ing blends followed by δ-carene and ar-turmenone. The qualitative and quantitative varia-tion in the volatile compounds separated from the HD oil of the freeze dried sample may be attribut-ed to the interaction between such components and the used carrier (10% maltodextrin in water).
اظهر المزيد [+] اقل [-]EFFECT OF BALANCE BETWEEN ORGANIC AND MINERAL FERTILIZERS ON MORPHOLOGICAL AND PREDICTIVE CHARACTERISTICS OF POTATO
2007
AL-Obeid S
The aim of this research is to investigate the influence of balance between organic and mineral fertilizers on morphological and predictive charac-teristics of potato for two seasons, through the application of averages: (25 – 50 – 75 and 100) Ton / Hectare from compost of wheat and peanut which mixed successively with the percentage from mineral typical fertilizers (75 – 50 – 25 – 0 %). The results showed the distinguished effect of mineral fertilizer on morphological and prodictive characteristics of tubers in comparison with mixed or single organic fertilizer. The results showed also the positive effect of increasing the percent-age organic manure or its single use in the soil on the examined variables. However, the specific effect of organic fertilizer varied, so the compost of wheat produced an increase of examined varia-bles. This divergence of results was agreed with certain modifications of soil variables
اظهر المزيد [+] اقل [-]DEVELOPMENT AND REPRODUCTION OF THE TWO PREDATORY MITES EUSEIUS scutalis AND TYPHLODOROMIPS swirskii (ACARI: PHYTOSEIIDAE) AS AFFECTED BY LEAF TEXTURE OF STRAWBERRY PLANTS
2007
Sawsan Elsawi | Mahmoud Alazzazy
The predatory phytoseiid mites Euseius scutal-is (El-Badry) and Typhlodrompis swirskii (Athias–Henriot) successfully developed and reproduced on strawberry leaves, infested with mymphs of the two-spotted spider mite Tetramychus urticae kock as prey, of both Yaeel (smooth slight hairy) and Vantana (rough dense hairy) cultivars indicating a different effect of leaf surface on their behaviour at 27o C and 70% RH.Yaeel leaf was the most appropriate surface and Vantana ones was the least. Longevity was the greatest on Yaeel (31.92 and 28.48 days) and the shortest on Vantana (19.40 and 15.50 days) for each predator, respec-tively. The total number of eggs/ female was 39.00 and 41.34 on Yaeel and 21.02 and 19.68 on Vantana, respectively. Population of the two pred-ators multiply 29.21 and 27.41 in a generation time of 15.78 and 13.93 days on Yaeel, whilst they were (Ro= 14.77 and 14.79) and (T= 14.26 and 12.55 days)on Vantana, respectively. Life table parameters also indicated that the smooth Yaeel leaves are better host-plants for predators in terms rm and erm. Trichomes characteristics on midrib and blade of Yaeel and Vantana strawberry leaves were determined
اظهر المزيد [+] اقل [-]MORPHOLOGICAL AND MOLECULAR CHARACTERIZATION OF ECTOMYCORRHIZAL FUNGI ISOLATED FROM EGYPTIAN ENVIRONMENT
2007
Mona Zayed | Sh Selim | Wedad Eweeda | M Ali | A Hazem
In a trial to isolate and identify ectomycorrhi-zal fungi for the first time in Egypt 13 sporocarpes associated with rang of plants grown on Egyptian soils were collected, to be used for this purpose. Fungal isolates were obtained from collected spo-rocarpes and tested for ectomycorrhiza formation with Bauhinia sp. and Pinus seedlings. The paper sandwich technique was used for simultaneous inoculation of root apices Bauhinia to produce synchronously developing ectomycorrhizas. Typi-cal ectomycorrhizal roots were obtained within 14 days after inoculation with the collected strains. The isolates tested for ectomycorrhiza formation with Pinus sp. to ensure their identity by for-mation of distinct root characteristics on this host. Root colonization levels varied markedly among the tested fungal strains with respect to growth enhancement and NPK uptake of Pinus shoots and roots.
اظهر المزيد [+] اقل [-]EFFECT OF DRIPPER DISCHARGE ON PRODUCTION AND CHARACTERISTICS OF CABBAGE AND ITS NITROGEN CONTENT UNDER MAKKAH REGION CONDITIONS
2007
J Basahi | Gh Noor
A two years (2002/2003, 2003/2004) study was conducted at Hada Al-Sham Agriculture Re-search Station, Makkah Region (King Abdulaziz University) to determine the effects of three dif-ferent dripper discharges (0.5, 1, and 2 gph) on cabbage production, characteristics of its part and its nitrogen contents in whole plant and its parts. Results show a significant increase in Copenhagen variety production (38.5 tone/ha) as compared to Bronzweek Variety (30.2 tone/ha). Also, the drip-per discharge significantly affected the cabbage production, characteristics of head, stem, root or leaves area, whereas cabbage production and char-acteristics of all plant parts (head, stem, root and leaves area) were reduced with the increase in dripper discharge more than 0.5 gph, however, the reduction was not significant between discharges of 1 and 2 gph. The cabbage production were 44.3, 29.7 and 28.9 tone/ha for dripper discharges of 0.5, 1 and 2 gph, respectively). In addition, the interaction between season and variety had only significant effects on root length. Also, there were significant effects for the interaction between dripper discharge and season on cabbage produc-tion and root length. Results also showed that first season (2003) produced cabbage plant significant-ly higher than the second season (2004) in nitro-gen content for both whole plant (2.72% and 2.45% for first and second season, respectively) and head (3.63% and 2.72% for first and second season, respectively). Also, Copenhagen variety significantly outweighs Bronzweek variety on nitrogen content in whole plant (2.88% and 2.30% for Copenhagen variety and Bronzweek variety, respectively), leaf (2.69% and 2.16% for Copen-hagen variety and Bronzweek variety, respective-ly), and stem (2.72% and 2.08% for Copenhagen variety and Bronzweek variety, respectively). On the other hand, the increase in dripper discharge more than 0.5 gph resulted significant reduction in nitrogen content for whole plant (3.10%, 2.44% and 2.22% for dripper discharges of 0.5, 1 and 2 gph, respectively) and its parts (head, stem and leaves) whereas the dripper with less discharge (0.5 gph) outweigh the higher discharge drippers (1 and 2 gph). However, the increase of dripper discharge from 1 gph to 2 gph had only significant reduction in the nitrogen content of head. The re-sults also show that interaction between season and variety had only significant effects on nitro-gen content in whole plant. There were also signif-icant effects for the interaction between season and drip discharge on nitrogen content of whole plant and its leaf.
اظهر المزيد [+] اقل [-]ESTRUS SYNCHRONIZATION OF JERSY CATTLE UNDER ARID LAND ENVIRONMENT
2007
H El-Sobhy | N Al-Qassab
The objective of the present study was to eval-uate the effect of using one method of estrus syn-chronization programs on Jersy cattle reproductive performance under arid land environment, by ap-plying a specific doses of prostaglandin F2α (two injections of 5ml for cow), to increase the repro-ductive efficiency of the animals, through regulat-ing time of pregnancy and parturition. Forty non-pregnant, healthy cows were taken randomly from the original stock of Hada Al Sham Research sta-tion which belong to king Abdul Aziz University and were classified into two groups, treatment and control groups. Results obtained showed that: es-trus synchronization program using two injections of prostaglandin F2α showed that, statistically, there is no significant difference in the plasma progesterone concentration between treated and control groups. Jersy cows treated with prosta-glandin F2α showed estrus in a shorter period compared to the control group. The percentage of animals showed estrus was 75 ٪ in treated group, compared with 65% in control group which showed 84 ٪. The pregnancy rate in treated group was 86.66 ٪, versus 69.23٪ in the control group. Service period length (SPL) was 97 days for the treatedgroup, compared to 104 days for the control group. There is a significant (P0.01) difference in the plasma progesterone concentration between both groups during pregnancy, which was higher in the treated group.- The differences in the plasma progesterone con-centration between both groups after parturition were not significant. Estrus synchronization in the Kingdom of Saudi Arabia under arid land environment was considered as an application of new technology to improve reproductive effi-ciency of animals, and to regulate time of breed-ing and parturition in the herd. This will lead to a great important in the management of the ani-mal production branches.
اظهر المزيد [+] اقل [-]PROTECTIVE EFFECT OF FOLIC ACID AGAINST H2O2 INDUCED-HEPATIC OXIDATIVE STRESS IN AGED RATS
2007
Dalia El-Nahal | Abeer El-Dakak | Mona Ahmed
The protective effect of folic acid (FA) on he-patic oxidative stress in aged rats exposed to oxi-dative stress by supply drinking water with 1% H2O2 (v/v) was studied. Rats were divided into two groups, the first group was considered as standard one (F1) which was fed on basal diet and administrated 1 mg FA/ Kg body weight (BW) daily by stomach tube without addition H2O2 in drinking water. The second group was divided into five subgroups, the first subgroup was the control (F2) which fed on basal diet free from folic acid (FF) with 1 % H2O2 in the drinking water, while other groups from F3 to F6 were adminis-trated different concentrations of folic acid (1, 20, 40 and 80 mg FA/ Kg BW), respectively. Weight gain, total feed intake, feed efficiency, liver weight and its relative weight were estimated. Bi-ochemical assay: activity of antioxidant enzymes system such as superoxide dismutase (SOD), cata-lase (CAT); lipid peroxidation level as malondial-dehyde (MDA), hydrogen peroxidase (H2O2); and liver functions [alanine aminotransferase (ALT), aspartate aminotransferase (AST), alkaline phos-phatase (ALP) and gamma glutamyl transferase (γ-GT), and lactate dehydrogenase (LDH)], were determined. Additionally, total protein (TP), al-bumin, globulin, A/G ratio, total bilirubin, direct bilirubin, indirect bilirubin; and kidney functions [creatinine, urea, and uric acid]; and lipid profile as [total cholesterol, HDL-cholesterol and LDL-cholesterol, and triglycerides] were also, carried out. The obtained results showed accumulated weight gain which significantly increased in rats group administrated 40 and 80 mg/ Kg BW/d folic acid. No changes in relative liver weight among tested rat groups were recorded. No significant difference was observed in lipid profile, LDH and SOD between groups (F1 and F6). Data also indi-cated that F1 group recorded the best one which was low in MDA and high in CAT, followed by F6. Folic acid showed no effect on kidney func-tions. No histopathological changes were observed in liver of rat groups administered 40 or 80 mg folic acid / Kg BW/d, thus indicating that supple-mentation with high doses of FA had a protective effect from the hepatic oxidative stress in liver of tested rats.
اظهر المزيد [+] اقل [-]EFFECT OF ABIOTIC AND BIOTIC TREATMENTS ON BACTERIAL ANGULAR LEAF SPOT AND PHENOLIC COMPOUNDS OF CUCUMBER
2007
S Mahmoud
Bacterial angular leaf spot disease caused by Pseudomonas syringae pv. lachrymans is one of the most important foliage disease of cucumber. The present work was planned to control the dis-ease using six inducers i.e. salicylic acid, cobalt sulphate, di-basic potassium phosphate, lithium chloride, potassium silicate and tri-potassium phosphate, in addition two bioagents named Pseu-domonas fluorescens and Bacillus subtilis were applied as foliar treatments to induce systemic resistance in cucumber plants against bacterial angular leaf spot disease. The most effective in-ducers were salicylic acid, dibasic potassium phosphate and lithium chloride, respectively. On the other hand, Bacillus subtilis was least effective one followed by potassium silicate and Ps. fluo-rescens, respectively. While, tri-potassium phos-phate, cobalt sulphate were moderate in this re-spect. Efficacy of used inducers prolonged about till six weeks after treatment.The inducers were shown to increase phenolic compounds of cucumber leaves, whereas after two weeks of treatment up to six weeks, free and total phenol in the treated plants showed higher amounts than those in the untreated ones. Another trend was obtained with conjugated phenol. A positive correlation had been noticed between ef-ficacy of inducers and accumulated amounts of free and total phenol in cucumber leaves, i.e. the higher inducer efficacy the higher free and total phenol accumulation.
اظهر المزيد [+] اقل [-]