خيارات البحث
النتائج 341 - 350 من 368
Jackfruit (Artocarpus heterophyllus) seed powder supplementation helps to maintain metabolic homeostasis in both normal and high-sugar diet-fed mice النص الكامل
2025
Ohi Alam | Md. Kamrul Hasan Kazal | Romana Jahan Moon | Chayon Goswami | Rakhi Chacrabati
Jackfruit (Artocarpus heterophyllus) seed powder supplementation helps to maintain metabolic homeostasis in both normal and high-sugar diet-fed mice النص الكامل
2025
Ohi Alam | Md. Kamrul Hasan Kazal | Romana Jahan Moon | Chayon Goswami | Rakhi Chacrabati
Objective: Diabetes mellitus and obesity stand as globally prevalent, life-threatening metabolic diseases. It has been reported that the intake of a high-sugar diet (HSD) increases the risk of developing diabetes and obesity. Therefore, it is necessary to find an alternative supplemental diet that could reduce the harmful consequences of excessive sugar consumption. The current study aimed to explore how jackfruit seed powder (JSP) could potentially prevent metabolic diseases in mice induced by an HSD. Materials and Methods: Swiss albino male mice were categorized into six groups fed normal and HSDs with or without JSP supplementation for 8 weeks. After the end of the feeding trial, different parameters related to glucose and lipid homeostasis were measured. Results: We found that 20% of JSP supplementation significantly decreased food intake and body weight gain induced by HSD. Supplementation of JSP reduced the liver weight, white adipose tissue, and brown adipose tissue weight in HSD-fed mice. Moreover, the addition of JSP with HSD improved the glucose tolerance test and reduced the levels of total cholesterol, triglyceride, and low-density lipoprotein cholesterol. Conclusion: These findings indicate that adding 20% JSP is particularly efficient in averting the onset of metabolic diseases induced by an HSD. [J Adv Vet Anim Res 2025; 12(2.000): 374-384]
اظهر المزيد [+] اقل [-]Jackfruit (Artocarpus heterophyllus) seed powder supplementation helps to maintain metabolic homeostasis in both normal and high-sugar diet-fed mice النص الكامل
2025
Alam, Ohi | Kazal, Md Kamrul Hasan | Moon, Romana Jahan | Goswami, Chayon | Chacrabat, Rakhi
Objective: Diabetes mellitus and obesity stand as globally prevalent, life-threatening metabolic diseases. It has been reported that the intake of a high-sugar diet (HSD) increases the risk of developing diabetes and obesity. Therefore, it is necessary to find an alternative supplemental diet that could reduce the harmful consequences of excessive sugar consumption. The current study aimed to explore how jackfruit seed powder (JSP) could potentially prevent metabolic diseases in mice induced by an HSD. Materials and Methods: Swiss albino male mice were categorized into six groups fed normal and HSDs with or without JSP supplementation for 8 weeks. After the end of the feeding trial, different parameters related to glucose and lipid homeostasis were measured. Results: We found that 20% of JSP supplementation significantly decreased food intake and body weight gain induced by HSD. Supplementation of JSP reduced the liver weight, white adipose tissue, and brown adipose tissue weight in HSD-fed mice. Moreover, the addition of JSP with HSD improved the glucose tolerance test and reduced the levels of total cholesterol, triglyceride, and low-density lipoprotein cholesterol. Conclusion: These findings indicate that adding 20% JSP is particularly efficient in averting the onset of metabolic diseases induced by an HSD. J. Adv. Vet. Anim. Res., 12(2): 374–384, June 2025 http://doi.org/10.5455/javar.2025.l905
اظهر المزيد [+] اقل [-]Chloride content in goat milk as a diagnostic marker for subclinical mastitis النص الكامل
2025
Nadiia Zazharska
Chloride content in goat milk as a diagnostic marker for subclinical mastitis النص الكامل
2025
Nadiia Zazharska
Objective: The purpose of the research was to assess possible diagnostic parameters related to subclinical mastitis in goats. Materials and Methods: Individual samples of milk from goats were separated into three groups based on the chloride concentration: group I < 70 mmol/l; II group 70–85 mmol/l; III group > 85 mmol/l. The composition of milk was studied, and smears were also made. Results: When the chloride content in goat milk exceeds 85 mmol/l, the somatic cell count increases by 3.2–5.7 times in relation to milk with a chloride content below 70 mmol/l, depending on the research method used. In the second group, the indicators exceed those of the first group by 2.1–3.8 times. Compared to the second and third groups, the indicator of electrical conductivity in goats of the first group was lower by 13.1% and 31.3%, respectively. Milk from healthy goats, characterized by a chloride content of less than 70 mmol/l, shows a chlorosugar number averaging 5 (ranging from 4.1 to 5.9). In cases where chloride levels in milk exceed 85 mmol/l, the average indicator of the chlorosugar number is 7.2 (from 6.5 to 7.9). If the content of chlorides is > 85 mmol/l, a positive result of the settling test with goat's milk is noted. Conclusion: A set of indicators such as chloride content > 85 mmol/l, the number of somatic cells >2 million/ml, chlorosugar number ≥ 7, along with confirmed results in the settling and mastidine tests—can be used as a diagnostic criterion for subclinical mastitis in goats. [J Adv Vet Anim Res 2025; 12(2.000): 582-588]
اظهر المزيد [+] اقل [-]Chloride content in goat milk as a diagnostic marker for subclinical mastitis. النص الكامل
2025
Zazharska, Nadiia
Objective: The purpose of the research was to assess possible diagnostic parameters related to subclinical mastitis in goats. Materials and Methods: Individual samples of milk from goats were separated into three groups based on the chloride concentration: group I < 70 mmol/l; II group 70–85 mmol/l; III group > 85 mmol/l. The composition of milk was studied, and smears were also made. Results: When the chloride content in goat milk exceeds 85 mmol/l, the somatic cell count increases by 3.2–5.7 times in relation to milk with a chloride content below 70 mmol/l, depending on the research method used. In the second group, the indicators exceed those of the first group by 2.1–3.8 times. Compared to the second and third groups, the indicator of electrical conductivity in goats of the first group was lower by 13.1% and 31.3%, respectively. Milk from healthy goats, characterized by a chloride content of less than 70 mmol/l, shows a chlorosugar number averaging 5 (ranging from 4.1 to 5.9). In cases where chloride levels in milk exceed 85 mmol/l, the average indicator of the chlorosugar number is 7.2 (from 6.5 to 7.9). If the content of chlorides is > 85 mmol/l, a positive result of the settling test with goat’s milk is noted. Conclusion: A set of indicators such as chloride content > 85 mmol/l, the number of somatic cells >2 million/ml, chlorosugar number ≥ 7, along with confirmed results in the settling and mastidine tests—can be used as a diagnostic criterion for subclinical mastitis in goats. J. Adv. Vet. Anim. Res., 12(2): 582–588, June 2025 http://doi.org/10.5455/javar.2025.l922
اظهر المزيد [+] اقل [-]Metabolomic profiles of the silage digested in ruminal fermentation differentiated by various solvent extraction النص الكامل
2025
Ayu Septi Anggraeni | Anuraga Jayanegara | Anjar Windarsih | Suratno | Ahmad Sofyan | Erika Budiarti Laconi | Nur Rochmah Kumalasari
Metabolomic profiles of the silage digested in ruminal fermentation differentiated by various solvent extraction النص الكامل
2025
Ayu Septi Anggraeni | Anuraga Jayanegara | Anjar Windarsih | Suratno | Ahmad Sofyan | Erika Budiarti Laconi | Nur Rochmah Kumalasari
Objective: The aim of this study was to examine the solvent conditions suitable for preparing samples of total mixed ration (TMR) silage and ruminal fluid, with or without chitosan inclusion, to achieve more sensitive, specific, and repeatable analyses. Material and Methods: The metabolome contained in the sample was determined using an ultra-high-performance liquid chromatography-high-resolution mass spectrometry quadrupole using samples in the form of TMR silage (silage with 0.5% inclusion of chitosan, silage without chitosan addition) and rumen fluid (rumen fluid containing 0.5% chitosan, ruminal fluid without chitosan) with and without the addition of chitosan, as well as three different solvent ratios: 50% water MS grade: 50% methanol (MeOH) MS grade (1), 20% water MS grade: 80% MeOH MS grade (2), and 0% water MS grade: 100% MeOH MS grade (3). Results: The TMR silage samples contained 311 metabolites, amino acid compounds predominating, followed by fatty acids and amines. Fatty acids, organic phosphate, and amines dominated the 39 metabolites found in rumen fluid samples. In the TMR silages, 100% MeOH seemed to be able to distinguish samples more effectively than other solvents; moreover, cinnamic acid, D-(+)-proline, and L(+)-ornithine were the three highest variable importance for projection values among prospective metabolite markers for silage samples. Whereas the use of a 50% MeOH to 50% water solvent ratio achieved the best discrimination results in rumen fluid samples, the three highest variable importance for projection values among prospective metabolite markers for ruminal fluid samples were triethyl phosphate, dibenzylamine, and phosphoric acid. Conclusion: 100% MeOH is able to distinguish TMR silage, while 50% MeOH to 50% water is best for ruminal fluid samples. [J Adv Vet Anim Res 2025; 12(2.000): 589-600]
اظهر المزيد [+] اقل [-]Metabolomic profiles of the silage digested in ruminal fermentation differentiated by various solvent extraction. النص الكامل
2025
Anggraeni, Ayu Septi | Jayanegara, Anuraga | Windarsih, Anjar | Suratno | Sofyan, Ahmad | Laconi, Erika Budiarti | Kumalasari, Nur Rochmah
Objective: The aim of this study was to examine the solvent conditions suitable for preparing samples of total mixed ration (TMR) silage and ruminal fluid, with or without chitosan inclusion, to achieve more sensitive, specific, and repeatable analyses. Material and Methods: The metabolome contained in the sample was determined using a ultrahigh-performance liquid chromatography-high-resolution mass spectrometry quadrupole using samples in the form of TMR silage (silage with 0.5% inclusion of chitosan, silage without chitosan addition) and rumen fluid (rumen fluid containing 0.5% chitosan, ruminal fluid without chitosan) with and without the addition of chitosan, as well as three different solvent ratios: 50% water MS grade: 50% methanol (MeOH) MS grade (1), 20% water MS grade: 80% MeOH MS grade (2), and 0% water MS grade: 100% MeOH MS grade (3). Results: The TMR silage samples contained 311 metabolites, amino acid compounds predominating, followed by fatty acids and amines. Fatty acids, organic phosphate, and amines dominated the 39 metabolites found in rumen fluid samples. In the TMR silages, 100% MeOH seemed to be able to distinguish samples more effectively than other solvents; moreover, cinnamic acid, D-(+)-proline, and L(+)-ornithine were the three highest variable importance for projection values among prospective metabolite markers for silage samples. Whereas the use of a 50% MeOH to 50% water solvent ratio achieved the best discrimination results in rumen fluid samples, the three highest variable importance for projection values among prospective metabolite markers for ruminal fluid samples were triethyl phosphate, dibenzylamine, and phosphoric acid. Conclusion: 100% MeOH is able to distinguish TMR silage, while 50% MeOH to 50% water is best for ruminal fluid samples. J. Adv. Vet. Anim. Res., 12(2): 589–600, June 2025 http://doi.org/10.5455/javar.2025.l923
اظهر المزيد [+] اقل [-]Socio-epidemiological study of bovine brucellosis: Seasonal cattle migration in Myanmar النص الكامل
2025
Su Su Hlaing | Hiroichi Kono
Socio-epidemiological study of bovine brucellosis: Seasonal cattle migration in Myanmar النص الكامل
2025
Su Su Hlaing | Hiroichi Kono
Objective: Animal migration can spread different diseases from farm to farm without being noticed. Despite bovine brucellosis being endemic in Myanmar, seroprevalence and risk related to farmers' behaviors and cattle migration remain unclear. Thus, understanding brucellosis in seasonal cattle migration is essential to avoid negative economic and public health outcomes. As seasonal cattle movement is done to satisfy local environmental limits, Brucellosis is predisposed in cattle herds of the Central Dry Zone of the country. Materials and Methods: In this study, farmer characteristics and seasonal cattle movement practices were investigated for bovine brucellosis prevalence in three Central Myanmar regions from July to August 2022. Blood samples were taken for the Rose Bengal Plate Test to detect brucellosis prevalence. Results: Seasonal migratory farmers had a lower education level, more family members, more cattle heads, and higher income from cattle raising. Influences on disease knowledge included frequent veterinary access (7.02%) and limited disease control training (17.39%). Young farmers with low educational level (p < 0.01), more family members (p < 0.01), less farming experience (p < 0.01), fewer cattle (p < 0.01), cow abortion cases (p < 0.01), farming practices from veterinary access (p < 0.01), and longer migratory distances to grazing pastures (p < 0.01) have higher possibilities to get prevalence of bovine brucellosis at farm level. Conclusion: This study found that farmers' characteristics, migratory practices, migration distance, and abortion history influence Brucellsis prevalence at the farm level. Migratory farmers need farmer collaboration and veterinary training to learn effective farming practices. Access to veterinary services and farmer awareness campaigns about livestock migration risks are essential. [J Adv Vet Anim Res 2025; 12(2.000): 350-360]
اظهر المزيد [+] اقل [-]Socio-epidemiological study of bovine brucellosis: Seasonal cattle migration in Myanmar. النص الكامل
2025
Hlaing, Su Su | Kono, Hiroichi
Objective: Animal migration can spread different diseases from farm to farm without being noticed. Despite bovine brucellosis being endemic in Myanmar, seroprevalence and risk related to farmers’ behaviors and cattle migration remain unclear. Thus, understanding brucellosis in seasonal cattle migration is essential to avoid negative economic and public health outcomes. As seasonal cattle movement is done to satisfy local environmental limits, Brucellosis is predisposed in cattle herds of the Central Dry Zone of the country. Materials and Methods: In this study, farmer characteristics and seasonal cattle movement practices were investigated for bovine brucellosis prevalence in three Central Myanmar regions from July to August 2022. Blood samples were taken for the Rose Bengal Plate Test to detect brucellosis prevalence. Results: Seasonal migratory farmers had a lower education level, more family members, more cattle heads, and higher income from cattle raising. Influences on disease knowledge included frequent veterinary access (7.02%) and limited disease control training (17.39%). Young farmers with low educational level (p < 0.01), more family members (p < 0.01), less farming experience (p < 0.01), fewer cattle (p < 0.01), cow abortion cases (p < 0.01), farming practices from veterinary access (p < 0.01), and longer migratory distances to grazing pastures (p < 0.01) have higher possibilities to get prevalence of bovine brucellosis at farm level. Conclusion: This study found that farmers’ characteristics, migratory practices, migration distance, and abortion history influence Brucellosis prevalence at the farm level. Migratory farmers need farmer collaboration and veterinary training to learn effective farming practices. Access to veterinary services and farmer awareness campaigns about livestock migration risks are essential. J. Adv. Vet. Anim. Res., 12(2): 350–360, June 2025 http://doi.org/10.5455/javar.2025.l903
اظهر المزيد [+] اقل [-]Effects of moisture and fermentation length on the quality and digestibility of fermented concentrate using tamanu kernel cake as the main protein source through an in vitro study النص الكامل
2025
Dimas Hand Vidya Paradhipta | Chusnul Hanim | Ali Agus | Budi Leksono | Aziz Umroni | Sinta Maharani | Arrynda Rachma Dyasti Wardani | Zazin Mukmila
Effects of moisture and fermentation length on the quality and digestibility of fermented concentrate using tamanu kernel cake as the main protein source through an in vitro study النص الكامل
2025
Dimas Hand Vidya Paradhipta | Chusnul Hanim | Ali Agus | Budi Leksono | Aziz Umroni | Sinta Maharani | Arrynda Rachma Dyasti Wardani | Zazin Mukmila
Objective: The present study aimed to evaluate the effects of moisture and fermentation length on the chemical compositions, fermentation characteristics, feed-out phase, and ruminal digestibility of fermented concentrate using tamanu kernel cake (TKC) as the main protein source. Materials and Methods: The concentrate was formulated to contain 16.5% crude protein (CP) and 35% neutral detergent fiber consisting of 40% TKC, 7.60% soybean meal, 25.0% wheat pollard, 26.4% dried cassava, and 1% molasses. Those ingredients were mixed and fermented anaerobically at 5 kg into a vacuumed plastic bag with different additional sterile distilled water to reach moisture levels at 25% (MO25), 35% (MO35), and 45% (MO45). Each moisture level was incubated with different fermentation lengths consisting of 2, 7, 14, 21, and 42 days in quadruplicate. After fermentation, each silo was sub-sampled for laboratory analyses. Results: MO25 and MO35 led to higher CP with lower acid detergent fiber than MO45. In the fermentation, MO35 and MO45 generated higher (p < 0.05) lactate than MO25. An extended fermentation length linearly dropped (p < 0.05) dry matter, CP, and ether extract, but gradually increased (p < 0.05) ammonia-N, lactate, acetate, and the counts of lactic acid bacteria, yeast, and bacilli. After 42 days, MO25 and MO35 initiated higher (p < 0.05) aerobic stability. The digestibility and total volatile fatty acid (VFA) in the rumen increased (p < 0.05) over 2 days. However, prolonged fermentation length linearly decreased (p < 0.05) total VFA and methane emission without affecting rumen pH, ammonia-N, and each VFA profile. Conclusion: The application of MO35 was found to reduce nutrient loss and improve aerobic stability comparable to MO25 while achieving fermentation quality similar to MO45, and short-term fermentation, such as 2 days, could improve ruminal digestibility. [J Adv Vet Anim Res 2025; 12(2.000): 433-444]
اظهر المزيد [+] اقل [-]Effects of moisture and fermentation length on the quality and digestibility of fermented concentrate using tamanu kernel cake as the main protein source through an in vitro study. النص الكامل
2025
Paradhipta, Dimas Hand Vidya | Hanim, Chusnul | Agus, Ali | Leksono, Budi | Umroni, Aziz | Maharani, Sinta | Wardani, Arrynda Rachma Dyasti | Mukmila, Zazin
Objective: The present study aimed to evaluate the effects of moisture and fermentation length on the chemical compositions, fermentation characteristics, feed-out phase, and ruminal digestibility of fermented concentrate using tamanu kernel cake (TKC) as the main protein source. Materials and Methods: The concentrate was formulated to contain 16.5% crude protein (CP) and 35% neutral detergent fiber consisting of 40% TKC, 7.60% soybean meal, 25.0% wheat pollard, 26.4% dried cassava, and 1% molasses. Those ingredients were mixed and fermented anaerobically at 5 kg into a vacuumed plastic bag with different additional sterile distilled water to reach moisture levels at 25% (MO25), 35% (MO35), and 45% (MO45). Each moisture level was incubated with different fermentation lengths consisting of 2, 7, 14, 21, and 42 days in quadruplicate. After fermentation, each silo was sub-sampled for laboratory analyses. Results: MO25 and MO35 led to higher CP with lower acid detergent fiber than MO45. In the fermentation, MO35 and MO45 generated higher (p < 0.05) lactate than MO25. An extended fermentation length linearly dropped (p < 0.05) dry matter, CP, and ether extract, but gradually increased (p < 0.05) ammonia-N, lactate, acetate, and the counts of lactic acid bacteria, yeast, and bacilli. After 42 days, MO25 and MO35 initiated higher (p < 0.05) aerobic stability. The digestibility and total volatile fatty acid (VFA) in the rumen increased (p < 0.05) over 2 days. However, prolonged fermentation length linearly decreased (p < 0.05) total VFA and methane emission without affecting rumen pH, ammonia-N, and each VFA profile. Conclusion: The application of MO35 was found to reduce nutrient loss and improve aerobic stability comparable to MO25 while achieving fermentation quality similar to MO45, and short-term fermentation, such as 2 days, could improve ruminal digestibility. J. Adv. Vet. Anim. Res., 12(2): 433–444, June 2025 http://doi.org/10.5455/javar.2025.l910
اظهر المزيد [+] اقل [-]Mapping the global scientific knowledge of peste des petits ruminants virus from 1990 to 2023: Identifying research hotspots, gaps, and future directions. النص الكامل
2025
Ibrahim M. Alzuheir
Objective: This study aims to analyze and map existing research literature on peste des petits ruminants virus (PPRV) to identify research hotspots, knowledge gaps, and future directions. PPRV causes peste des petits ruminants (PPRs) disease, leading to significant impacts on small ruminants through high mortality rates and trade limitations. Eradication programs are led by the Food and Agriculture Organization and the World Organization for Animal Health. Materials and Methods: Data were obtained from the Scopus database using keywords related to PPRV and PPR, covering the period from 1990 to 2023. Validation methods were employed to verify the search strategy's accuracy. Data analysis focused on identifying temporal evolution, geographical distribution, key contributors, sources, research hotspots, and gaps, which were visualized using maps. Results: The study identified 478 research documents from 1,834 authors, with most being research articles (91.0%). A significant increase in publications was observed from 1990 to 2023, peaking in 2019 and 2021. India led with 112 articles, followed by the UK (79) and China (71). Top research institutions included the Indian Veterinary Research Institute and the Pirbright Institute in the UK. Major contributors like S. Parida and V. Balamurugan formed dense international col¬laboration networks. Key journals included "Transboundary and Emerging Diseases" and "Journal of Virological Methods." Conclusion: This study reveals an increased global scientific production on PPRV, driven by international collaboration. However, research gaps remain, particularly from North African and Middle Eastern countries. Priorities include vaccine development, vaccination campaigns, veteri¬nary capacity building, and enhanced reverse transcription polymerase chain reaction implemen¬tation. Insights from ths study can guide policymakers, funders, and researchers in prioritizing resources and strategies to eradicate PPRV, ensuring sustainable livestock health and economic stability. [J Adv Vet Anim Res 2025; 12(1.000): 90-98]
اظهر المزيد [+] اقل [-]Microplastic pollution in the marine environment: Sources, impacts, and degradation. النص الكامل
2025
Osamah A. Ahmad | Mamdoh T. Jamal | Hamdah S. Almalki | Abeer H. Alzahrani | Amirah S. Alatawi | Md Fazlul Haque.
Microplastics (MPs) are tiny particles derived from plastic, and their high fragmentation poses a significant threat to the marine environment. MPs can originate from various sources, such as primary or secondary sources as well as internal or external sources. However, in marine environments, MPs mainly enter from external sources, such as plastic waste, debris from land-based activities, tourism, shipping, and atmospheric deposition. MP accumulation in marine ecosystems is also influenced by the use of plastic equipment, aquaculture feed, health products, and particular environmental conditions. Understanding the ecotoxicological effects of environmentally relevant concentrations of MPs on the health of marine organisms is crucial. The effects of MPs on the health of marine organisms are well reported by different studies, highlighting their interactions with a wide range of marine life, including plankton, invertebrates, crustaceans, corals, seagrass, fish, and even humans. Thus, MPs have been reported as a notorious pollutant because of their deleterious impacts on the morphology, physiology, immunology, behavior, reproduction, and heredity of marine organisms. Moreover, most MPs are slowly degradable, and degradation is dependent on various biotic and abiotic factors, resulting in continuous accumulation in the marine environment. This review provides an in-depth explanation of the sources of MPs, along with their impacts on marine organisms, ecosystems, aquaculture, and human health. In addition, it will discuss the degradation of MPs in the marine environment to explore the potential strategies for reducing the harmful impacts of MPs. [J Adv Vet Anim Res 2025; 12(1.000): 260-279]
اظهر المزيد [+] اقل [-]Enhancing smoked meat (Se'i sapi) quality: The impact of adding essential oils of cinnamon and lime leaf during room temperature storage. النص الكامل
2025
Restu Ratih Kinasih | Safna Fauziah | Usamah Abdi Kafa | Dita Aviana Devi | Pradita Iustitia Sitaresmi | Edi Suryanto | Andi Febrisiantosa | Annisa Kusumaningrum | Aldicky Faisal Amri | Eki Prilla Sulistyono | Bayu Murti Dewandaru | Asep Nurhikmat | Endy Triyannanto.
Objective: This study examines the effects of lime leaf and cinnamon essential oils (EOs) at different concentrations and storage durations on the quality of Se'i under ambient conditions. Materials and Methods: We used a two-factor completely randomized design with three replications. The first factor involved EO concentrations of 0.1%, 0.3%, and 0.5%, while the second factor was storage duration at 0, 7, 14, and 21 days. Key parameters evaluated included pH, tenderness, thiobarbituric acid values, meat color, and sensory analysis. Results: The results indicated that adding EOs effectively preserved the smoked meat, with improved quality parameters compared to the control group. Conclusion: Adding 0.5% lime leaf or cinnamon essential oil to Se'i made it taste and look much better, showing that it could be used as a natural way to keep smoked meats fresh. [J Adv Vet Anim Res 2025; 12(1.000): 33-43]
اظهر المزيد [+] اقل [-]Seroprevalence and risk factors of anisakiasis associated with raw seafood consumption in the Sangihe Islands, Indonesia. النص الكامل
2025
Dhito Dwi Pramardika | Fadjar Satrija | Sulistiono Sulistiono | Risa Tiuria | Arifin Budiman Nugraha | Sri Murtini.
Objective: This study aimed to determine the seroprevalence of anisakiasis and its associated risk factors in the Sangihe Islands Regency, Indonesia, where people have a unique habit of consuming raw seafood "Kinilo." Materials and Methods: This cross-sectional study involved 112 respondents who met the inclu¬sion criteria using the Indirect ELISA method with the Anisakidae immunoglobulin G (IgG) kit. Results: The results showed that 59/112 respondents (52.67%) were seropositive for Anisakidae IgG, with significant risk factors such as the consumption of Katsuwonus pelamis and measures related to eating habits. Multivariate analysis revealed that consumption of raw K. pelamis was associated with a 45.748 times higher risk of anisakiasis. Conclusion: These findings highlight the need to raise awareness and implement interventions to prevent infection, including fish processing and storage education. This study emphasizes the need for a holistic health approach to reduce the risk factors for anisakiasis in at-risk communities. [J Adv Vet Anim Res 2025; 12(1.000): 8-18]
اظهر المزيد [+] اقل [-]Effect of interferon on broilers' fecal microbiome composition النص الكامل
2025
Inna Burakova | Yuliya Smirnova | Mariya Gryaznova | Polina Morozova | Vyacheslav Kotarev | Ludmila Lyadova | Nadezhda Ivanova | Larisa Denisenko | Mikhail Syromyatnikov
Objective: The purpose of our study was to investigate the effect of chicken interferon on the intestinal microbiota of broiler chickens. Materials and Methods: The study used next-generation sequencing on the Ion Torrent pragmatic general multicast platform to target the V3 16S ribosomal ribonucleic acid hypervariable region gene, allowing us to analyze in detail changes in the composition of the broiler chicken microbiome. Results: Forty-one bacterial genera were identified in the studied groups of broilers. The highest abundance in both groups was observed for Lactobacillus, which was 31.08% ± 6.52 in the control group and 36.08% ± 7.25 in the interferon group. There was no clustering between the microbiome communities of the groups studied. We found a decrease or complete absence of Escherichia–Shigella, Eubacterium fissicatena group, Lachnospiraceae CHKCI001, and Pediococcus in the interferon-treated broiler group compared to the control group and an increase in the number of genera Ruminococcaceae CAG-352 and Turicibacter in the interferon group. Conclusion: A decrease in E.–Shigella may indicate normalization of the intestinal microbiota of broilers, and it can also be concluded that the introduction of interferon helps to suppress opportunistic bacteria. In the interferon group, a sharp increase in the number of Turicibacter was observed. Representatives of this genus are among the most common members in the intestines of broilers. [J Adv Vet Anim Res 2025; 12(2.000): 487-496]
اظهر المزيد [+] اقل [-]