Purpose. Create a new source material of soybeans without pubescence, determine its selection value for the efficient use of processed products in animal nutrition, which will ensure high productivity of the latter. Quantitative and qualitative indicators of seeds are important economic and valuable features. The lack of pubescence on plants is unique. Methods. Field, special, laboratory and mathematical-statistical. Results. The minimum fat content of 20.88% was observed in the seeds of the non-pubescent variety ‘Kobra’, 23.73% in the line No 305, and 25.02% in the line No 22. The varieties ‘Diamant’ and ‘Antratsyt’ had a high fat content – 24.08–25.83%. The protein content in the green mass of promising lines was very low – up to 16%. The fat content was in the range of 2.1–5.3% with the maximum value in the lines No 3 and No 7 – 4.67–5.26%. The protein content in ‘Anakonda’ seeds and No 1 and No 9 lines was 36–37%, in standard varieties – at the level of 29.5–35.63%. A comparison of new non-pubescent lines with standard varieties and the most productive varieties ‘Diamant’ and ‘Adamos’, which are included in the Register of Plant Varieties of Ukraine and meet the requirements for efficient use in fodder production. Conclusions. Lack of pubescence in soybean plants is an extremely rare and atypical phenomenon. There are no such varieties in the state register of plant varieties of Ukraine. More than 50 non-pubescent lines exceed the indicators of economic suitability of national standards and modern varieties. Lines No 4, No 5, No 7, No 8, which had more than 15% protein in the green mass, should be involved in the selection process to create fodder varieties. The ‘Anakonda’ line has a nutritional value with a minimum content of linolenic acid in the oil (6.08%). Increased oleic acid content was observed in varieties ‘Adamos’ (35.01%), ‘Diamant’ (33.53%), ‘Ametyst’ (31.39%).

Purpose. To determine the effectiveness of using contrasting sowing dates after different predecessors to assess the genotypes of bread winter wheat in terms of yield and stability. Methods. Field, laboratory, mathematical statistics. Results. A different, but reliable level of influence on the yield of bread winter wheat genotypes of such factors as conditions of the year of cultivation (66.2%), predecessors (12.5%), sowing date (6.1%) and genotype (1.7% ) was revealed. Significant differences were noted in the response of the studied genotypes to the sowing date after different predecessors. Relatively less influence of the predecessors on the yield of the varieties ‘Estafeta Myronivska’ and ‘Vezha Myronivska’ was revealed, more – for the varieties ‘MIP Darunok’, ‘MIP Kniazhna’ and ‘MIP Vyshyvanka’. The sowing dates had less influence on the yield of the varieties ‘MIP Fortuna’, ‘MIP Vyshyvanka’ and ‘Trudivnytsia Myronivska’. A general tendency for decrease in the average annual yield was established in the experiment with a shift in the sowing dates from September 26 to October 16. However, for the number of genotypes after certain predecessors, the optimal sowing date was the 5th of October: after the predecessor, green-manure fallow – for varieties ‘Trudivnytsia myronivska’, ‘MIP Assol’ and ‘MIP Dniprianka’, after mustard – ‘Vezha Myronivska’, after sunflower – ‘MIP Fortuna’, after corn – ‘MIP Fortuna’ and ‘Podolianka’. In terms of sowing dates, the least variation in yield was found after the predecessors green manure, mustard and corn varieties ‘MIP Vyshyvanka’, ‘Balada Myronivska’, ‘MIP Kniazhna’, ‘Estafeta Myronivska’. Using the GGE biplot, it was found that close to the ‘ideal environment’ for the realization of the yield level of most genotypes was the second sowing date after greenmanure fallow predecessor. For different sowing dates and predecessors, on average for three years, the optimal combination of the level of yield and stability was noted for the varieties ‘Trudivnytsia Myronivska’, ‘MIP Vidznaka’, ‘MIP Assol’, ‘Estafeta Myronivska’, ‘MIP Valensiia’. Conclusions. Thus, the use of different so wing dates after various predecessors is an effective approach to organization of genotype-environmental tests. It makes it possible to identify the genotypes which are specifically adapted to certain conditions (predecessors and sowing dates) and genotypes with a relatively high level of stability when sowing after various predecessors and on different dates. This approach can be used both at the final stage of breeding to differentiate breeding lines for yield and stability, and in the development of basic elements of technology for growing newly created varieties.

Purpose. Determine the effect of plant densities and the use of Organic-balance biological preparation on growth, development of photosynthetic potential and seed yield of maize lines, parental components of perspective hybrids (‘Arabat’, ‘Skadovskyi’, ‘Kakhovskyi’, ‘Azov’, ‘Chonhar’, ‘Hileia’ etc.) under conditions of drip irrigation. Methods. Field, morphometric, statistical. Results. In the flowering phase, the maximum differences in the area of the assimilation surface were observed between the maize lines and between variants using different plant densities and Organic-balance biological preparation. The largest indicator of the area of the assimilation surface was at the mid-late line DK445 for a standing density of 70 thousand plants/ha and the use of organic preparation Organic balance – 0.489 m2/plant. Organic-balance biological preparation had a positive effect on the dynamics of the area of the assimilation surface of the lines, had provide an increase of 0.04 m2/plant or 9.5% over individual phases of development compared to untreated control. The maximum value of the net productivity of photosynthesis – 6.78 g/m2 per day, was obtained from the FAO 420 line at a density of 70 thousand plant/ha, in the FAO 350 line was less by 4.3% with a maximum at a density of 80 thousand. plants/ha. For the FAO 290 line, the optimal plant density was 90,000 plants/ha. It was found that the genotype of the line with a share of influence of 81.2 and 85.2%, respectively, is predominantly influenced by the plant leaf area and the net productivity of photosynthesis. The influence of the organic preparation Organic-balance on these indicators was less and amounted to 13.3 and 12.3% respectively. The least influence on photosynthetic parameters was carried out by the density of phytocoenoses (the proportion of influence of 5.5 and 2.5%). Genotype with 82.2% share had the greatest influence on the seed yield of the lineage-parental components of maize hybrids. Part of the impact of the organic preparation Organic balance was 4.0%, plant density – 5.3%. The maximum seed yield of the FAO 290 line was obtained at a density of 90 thousand. growth./ha and organic drug treatment Organic-balance and amounted to 5.15 t/ha. The FAO 350 line showed the highest yield at a stand density of 80,000. growth/ha and treatment with organic drug Organic-balance – 5.46 t/ha. FAO 420, the highest seed yield, formed at a stand density of 80,000 plants/ha – 6.58 t/ha and treatment with organic drug Organic balance – 7.08 t/ha. Organic Balance treatment increased the seed yield by an average of 8.1%. Conclusions. Photosynthetic indicators of maize lines mainly depend on the genotype. Phytocenosis density and treatment with biopreparation have a much smaller effect. Under irrigation, the maximum seed yield was formed by the FAO 420 parent line of 7.08 t/ha. The results obtained indicate that in order to plan the production of seed material of maize lines, which are the parent components of hybrids, their genotypic features, the response to the density of phytocenoses and biological preparation with growth-stimulating action must be taken into account.

Purpose. To evaluate Tartary buckwheat variety ‘Kalyna’ according to morphological, productive and quality indicators in the conditions of the Research Center “State Agra­rian and Engineering University in Podilia”. Methods. The studies were carried out in the field crop rotation of the Research Center “Podillia” of the State Agrarian and Engi­neering University in Podilia (SAEU) in 2015–2020. The soil cover of the experimental field is represented mainly by low-humus, weakly leached soils. Experiment setting, material evaluation, analysis of plants, yield and grain quality were carried out in accordance with the generally accepted methods of state variety testing. An assessment of the Tartary buckwheat variety ‘Kalyna’ was carried out in comparison with the common buckwheat variety ‘Victoriia’. Results. The growing season duration of Tartary buckwheat variety ‘Kalyna’ was 87 days (38 days vegetative and 49 days gene­rative). In the studied variety, a larger number of the 1st order branches up to 5.5 pcs was observed. The number of leaves on the plant was 22–28 pcs./plants. In the studied variety, more than 50% of the grains were located on the main stem and the first order branches, while in common buckwheat this indicator was only 30%. Productivity was 2,28 t/ha, the number of grains in inflorescences was 4,4 grains, in common buckwheat – 0,72 t/ha, and 2.2 grains/inflorescence, respectively. The thousand kernel weight in Tartary buckwheat variety ‘Kalyna’ is 10.2 g less than in common buckwheat variety ‘Victoriia’ and is 17.4 g, with hulls – 19.5%, which is 3.2% less then in common buckwheat variety.Assessment of Tartary buckwheat variety ‘Kalyna’ for resistance to the effects of bio- and abiotic factors indicates that it was at the level of common buckwheat variety ‘Victoriia’.In terms of resistance to abiotic factors, ‘Kalyna’ variety is characterized by high resistance to spontaneous fallof grain (5 scores) and has simultaneous grain ripening (5 scores). Conclusions.The morphological and economic-biological indicators of Tartary buckwheat variety ‘Kalyna’ are significantly higher than the common buckwheat varie­ty ‘Victoriia’. It is recommended to grow Tartary buckwheat variety ‘Kalyna’ as a valuable cereal crop in the Western Forest-Steppe zone.

Purpose. Develop a simplified method for estimating the color of flour and pasta using Adobe Photo Shop® software. Methods. The research material was grain of varieties and selection lines of wheat species Triticum durum, T. dicoccum, T. timopheevii bred in the Рlant Production Institute nd. a. V. Ya. Yuryev and samples of the National Center for Genetic Resources of Plants of Ukraine, 2018–2020 harvest. Batch of flour and pieces of dough were scanned using EPSON Scanner 010 F. Color was evaluated using Adobe PhotoShop®. The level of carotenoids was determined by spectrophotometric method. Results. Visual assessments of flour and pasta color, presented by different researchers, differ significantly (up to 2–3 points on a 9-point scale). At the same time, the use of the developed method of express color evaluation of flour and pasta samples in Adobe PhotoShop® with the color evaluation system L*a*b*, used in modern reflectometers, allows to obtain data in numerical value and provides high accuracy. In the case of the developed me­thod, correlations were established between the content of carotenoids and the index b* of flour (r = 0.41 / ≤ 0.05) and pasta (r = 0.60 / p ≤ 0.001) and allowed to select the best in flour color selection lines 10-56, 10-65, 14-153, sample T. durum var. falcatomelanopus, in pasta color – lines 10-56, 10-65, 11-29, 12-3. Conclusions. The developed method provides high accuracy and can be used to evaluate the color of pasta and wheat flour, simplifies the evaluation of test samples, standardizes the parameters of agricultural products and avoids subjective judgment. The established weak correlation between the carotenoid content and the b* value of flour indicates the effect on the color of flour not only orange but also yellow and red pigments, and the ave­rage correlation between the carotenoid content and the b* value of pasta indicates the influence of the products of polyphenols oxidation reactions of wheat grain. The best in color flour and pasta lines were selected for breeding work to increase the content of carotenoid pigments in grain.

Purpose. To determine the efficiency of growing soybean varieties ‘Ustia’, ‘Cordoba’, ‘Estafeta’ depending on the influence of microfertilizers and growth regulators. Methods. Field, laboratory. Results. The article presents the results of studying the efficiency of growing different varieties of soybeans. It was found that in the cultivar ‘Ustia’ the best values of assimilation of photosynthetically active radiation were obtained for the applications of Yara Vita Mono Molitrak in the budding phase (0.25 l/ha) with growth regulator Radostym, and Yara Vita Mono Molitrak in the budding phase (0.25 l/ha) + in the flowering phase (0.25 l/ha) with two studied growth regulators. Similar patterns of the utilization rate of photosynthetic radiation were obtained for the ‘Cordoba’ and ‘Estafeta’ varieties. According to the indicators of the energy balance, the complex use of micronutrient fertilizers and growth regulators in any case pays off with an increase in the yield, which means it is energetically expedient. The maximum coefficients of energy efficiency in the ‘Ustia’, ‘Cordoba’ and ‘Estafeta’ varieties were obtained with the introduction of micronutrient fertilizers Yara Vita Mono Molitrak in the budding phase (0.25 l/ha) + in the flowering phase (0.25 l/ha) and growth regulators Biosyl and Radostym. However, the use of growth regulators separately does not always provide an economic return on investment. In particular, in the variant without Yara Vita Mono Molitrak microfertilizer, the ‘Cordoba’ variety received 28 873 UAH/ha of net profit, while the introduction of growth regulators did not pay off, since there was no significant increase in the yield, and with the use of growth regulators Biosyl and Radostym net profit was within 28824–29179 UAH/ha. In general, the use of micronutrient fertilizer Yara Vita Mono Molitrak with growth regulators Radostim and Biosyl ensu­red guaranteed yield increase. Conclusions. When gro­wing ‘Ustia’, ‘Cordoba’ and ‘Estafeta’ varieties from an energy point of view, it is better to use Yara Vita Mono Molitrak microfertilizer in the budding phase (0.25 l/ha) with the growth regulator Radostym. Under these conditions, the obtained energy efficiency ratio was 3.24; 3.41 and 3.45, and the profit was 31503, 34072 and 34649 UAH/ha, respectively

Purpose. To study the protein content and other economically valuable traits in soybean varieties of various origin, to determine the stability and plasticity indicators of these traits, as well as to identify varieties that are promising for use in breeding programs. Methods. Field, laboratory, biochemical and statistical. Results. In total 22 soybean varieties of various origin in terms of yield, protein and oil content in seeds were investigated. High-yield and high-plasticity varieties are distinguished: ‘Muza’, ‘Mentor’, ‘Asuka’, ‘Valas’, ‘Kofu’, ‘Asuka’, ‘Cardif’, ‘Alligator’, ‘Vyshyvanka’, ‘Suziria’ and varieties of domestic breeding with stable yield ‘Siverka’, ‘Vilshanka’, ‘Ustia’, and also the ‘Lisbon’ variety. High protein content was noted in the variety ‘Opus’ – 45.0% in 2017. This variety on average for three years showed 43.63% of the protein in the seeds, and was second after the ‘Ustia’ variety (44.3%). The highest value of the regression coefficient b = 4.289 was observed in the ‘Lisbon’ varie­ty, which shows its high sensitivity to growing conditions with a fairly low average seed protein content of 38.60%, as well as the variety ‘Silesia’ b = 4.289 with an average protein value of 42,73%. Standard variety ‘Muza’ with a low protein content of 38.60% was quite stable in the expression of this characteristic – S2 = 0.222. A number of high-oil varieties were distinguished: ‘Valas’ – 22.77%, ‘Sigalia’ – 22.7%, ‘Alligator’, ‘Siverka’ – 22.53%, ‘Kofu’ – 22.13%, standard variety ‘Muza’ – 21.77%. Conclusions. In breeding programs aimed at increasing the protein content in seeds, the following varieties should be used: ‘Opus’ – as a carrier of the maximum value of the trait, as well as ‘Ustia’, ‘Asuka’, ‘Silesia’ and ‘Kasidi’ as combining high yield and high protein content. The weather conditions of the year in different ways influenced on the manifestation of the studied traits: in a favorable year for obtaining high yields, the protein content in the seeds decreased, the high protein content accumulated in a drier year, and the oil content in seeds changed insignificantly.

Purpose. Analysis of the allelic state of Ppd-1 genes, which control sensitivity to photoperiod, in varieties and lines of bread winter wheat, and comparison of the results obtained with field observations on the duration of periods before heading and flowering, whose originators were the Nosivska Breeding and Research Station of the V. M. Remeslo Myronivka Institute of Wheat National Academy of Agrarian Sciences of Ukraine and Poltava State Agrarian Academy of the Ministry of Education and Science of Ukraine. Methods. The following methods were used in the work: DNA extraction, allele-specific PCR, agarose and polyacrylamide gel electrophoresis, analysis of variance. Results. It was revealed that ‘Yuvivata 60’ variety has a recessive Ppd-1 genotype and belongs to the III haplotype by a combination of mutations in the structure of Ppd-D1 gene. Line ‘L41/95’ was heterogeneous by alleles of Ppd-D1 gene, which corresponded to the presence of haplotypes III and VII. All other tested cultivars and lines were characterized by alleles Ppd-A1b, Ppd-B1b and Ppd-D1a, and assigned to haplotype VII. According to the results of statistical data processing, the duration of the period from May, 1 to heading was the smallest for the variety ‘Donskaya polukarlikovaya’ in the conditions of both the Forest-Steppe and Polissia-Forest-Steppe regions of Ukraine, the longest – in the varieties ‘Yuvivata 60’, ‘Myronivska 61’ and ‘L41/95’. The differences between these groups were significant and amounted to 10 days. Conclusions. A breeding material with a high adaptive ability for growing conditions in Polissia-Forest-Steppe zone was studied by the allelic state of the Ppd-1 genes. A low level of polymorphism in the studied varieties and lines was revealed by the alleles of Ppd-1 genes [12.5% – Ppd-D1b (²²²), 12.5% – Ppd-D1à/b (²²²/VII), 75% – Ppd-D1a (VII)], that agrees with the hypothesis that breeders gave a greater preference for the photoperiod-insensitive wheat genotype under Ukrainian conditions. The genotypes with the dominant Ppd-D1a (VII) gene almost completely dominate in the south of Ukraine. At the same time, in northern latitudes, weather conditions negate the advantages of the genotypes with Ppd-D1a gene

Purpose. Create a new source material of soybeans without pubescence, determine its selection value for the efficient use of processed products in animal nutrition, which will ensure high productivity of the latter. Quantitative and qualitative indicators of seeds are important economic and valuable features. The lack of pubescence on plants is unique. Methods. Field, special, laboratory and mathematical-statistical. Results. The minimum fat content of 20.88% was observed in the seeds of the non-pubescent variety ‘Kobra’, 23.73% in the line No 305, and 25.02% in the line No 22. The varieties ‘Diamant’ and ‘Antratsyt’ had a high fat content – 24.08–25.83%. The protein content in the green mass of promising lines was very low – up to 16%. The fat content was in the range of 2.1–5.3% with the maximum value in the lines No 3 and No 7 – 4.67–5.26%. The protein content in ‘Anakonda’ seeds and No 1 and No 9 lines was 36–37%, in standard varieties – at the level of 29.5–35.63%. A comparison of new non-pubescent lines with standard varieties and the most productive varieties ‘Diamant’ and ‘Adamos’, which are included in the Register of Plant Varieties of Ukraine and meet the requirements for efficient use in fodder production. Conclusions. Lack of pubescence in soybean plants is an extremely rare and atypical phenomenon. There are no such varieties in the state register of plant varieties of Ukraine. More than 50 non-pubescent lines exceed the indicators of economic suitability of national standards and modern varieties. Lines No 4, No 5, No 7, No 8, which had more than 15% protein in the green mass, should be involved in the selection process to create fodder varieties. The ‘Anakonda’ line has a nutritional value with a minimum content of linolenic acid in the oil (6.08%). Increased oleic acid content was observed in varieties ‘Adamos’ (35.01%), ‘Diamant’ (33.53%), ‘Ametyst’ (31.39%).

Purpose. To study the morphological features and determine the biometric indices of leaves of English roses. Methods. Field, morphological, descriptive, biometric. Morphological descriptions were carried out in accordance with the Atlas of morphological features of rose varieties (Rosa L.) (2009) and the Illustrated Guide to Flowering Plant Morphology (2004). Results. The morphological features of the leaves of English rose varieties were determined. Quantitative (length of complex leaf, number of leaf plates, area of leaflet, total leaf area) and qualitative (leaflet shape, leaflet edge shape, leaflet base shape, leaflet tip) were studied. Varieties of English roses that have maximum and minimum values for these indicators were highlighted. Conclusions. The morphological features were revealed and the biometric indicators of the leaves of English roses from the collection of the State Dendrological Park “Alexandria” NAS of Ukraine were determined. The amplitude of variability of morphological characters of the studied varieties was determined. Peculiarities of the morphological structure and biometric parameters of leaves of English rose varieties can be diagnostic signs for determining varieties within the boundaries of the species. Plants with increased photosynthetic productivity of the leaf apparatus, which is characteristic of the ‘James Galway’ and ‘A Shropshire Lad’ varieties, have an advantage in landscaping. | Мета. Вивчити морфологічні особливості та визначити біометричні показники листків англійських троянд.Методи. Польовий, морфолого-описовий, біометричний. Опис морфологічних ознак виконували згідно з «Атласом морфологічних ознак сортів троянди (Rosa L.)» (2009) та «Ілюстрованим довідником з морфології квіткових рослин» (2009).Результати. Визначено морфологічні особливості листків сортів англійських троянд. Вивчено кількісні (довжина складного листка, кількість листкових пластинок, площа листкової пластинки, загальна площа листка) та якісні (форма листкової пластинки, форма краю листкової пластинки, форма основи листкової пластинки, форма верхівки листкової пластинки) показники. Виділено сорти англійських троянд, які мають максимальні та мінімальні значення за цими показниками.Висновки. Виявлено морфологічні особливості та визначено біометричні показники листків англійських троянд з колекції Державного дендрологічного парку «Олександрія» НАН України. Встановлено амплітуду мінливості морфологічних ознак досліджуваних сортів. Особливості морфологічної будови та біометричних параметрів листків рослин сортів англійських троянд можуть бути діагностичними ознаками для визначення сортів у межах виду. В озелененні переважають рослини із збільшеною фотосинтетичною продуктивністю листкового апарату, яка властива сортам ‘James Galway’ та ‘A Shropshire Lad’. | Цель. Изучить морфологические особенности и определить биометрические показатели листков английских роз. Методы. Полевой, морфолого-описательный, биомет­рический. Описание морфологических признаков проводили в соответствии с «Атласом морфологічних ознак сортів троянди (Rosa L.) (2009) и «Ілюстрованим довідником з морфології квіткових рослин» (2004). Результаты. Определены морфологические особенности листьев сортов английских роз. Изучены количественные (длина сложного листа, количество листовых пластинок, площадь листовой пластинки, общая площадь листа) и качественные (форма листовой пластинки, форма края листовой пластинки, форма основания листовой пластинки, форма верхушки листовой пластинки) показатели. Выделены сорта английских роз, которые имеют максимальные и минимальные значения по этим показателям. Выводы. Установлены морфологические особенности и определены биометрические показатели листов английских роз из коллекции Государственного дендрологического парка «Александрия» НАН Украины. Определена амплитуда изменчивости морфологических признаков исследуемых сортов. Особенности морфологического строения и биометрических параметров листов растений сортов английских роз могут быть диагностическими признаками для определения сортов в границах вида. Для озеленения преимущество имеют растения с увеличенной фотосинтетической продуктивностью листового аппарата, что является характерным для сортов ‘James Galway’ и ‘A Shropshire Lad’.