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Factors affecting farmers’ use of organic and inorganic fertilizers in South Asia النص الكامل
2021
Aryal, Jeetendra P | Sapkota, Tek Bahadur | Krupnik, Timothy J. | Rahut, Dil B | Jat, Mangi Lal | Stirling, Clare M
Factors affecting farmers’ use of organic and inorganic fertilizers in South Asia النص الكامل
2021
Aryal, Jeetendra P | Sapkota, Tek Bahadur | Krupnik, Timothy J. | Rahut, Dil B | Jat, Mangi Lal | Stirling, Clare M
Fertilizer, though one of the most essential inputs for increasing agricultural production, is a leading cause of nitrous oxide emissions from agriculture, contributing significantly to global warming. Therefore, understanding factors affecting farmers’ use of fertilizers is crucial to develop strategies to improve its efficient use and to minimize its negative impacts. Using data from 2528 households across the Indo-Gangetic Plains in India, Nepal, and Bangladesh, this study examines the factors affecting farmers’ use of organic and inorganic fertilizers for the two most important cereal crops – rice and wheat. Together, these crops provide the bulk of calories consumed in the region. As nitrogen (N) fertilizer is the major source of global warming and other environmental effects, we also examine the factors contributing to its overuse. We applied multiple regression models to understand the factors influencing the use of inorganic fertilizer, Heckman models to understand the likelihood and intensity of organic fertilizer (manure) use, and a probit model to examine the over-use of N fertilizer. Our results indicate that various socio-economic and geographical factors influence the use of organic and inorganic fertilizers in rice and wheat. Across the study sites, N fertilizer over-use is the highest in Haryana (India) and the lowest in Nepal. Across all locations, farmers reported a decline in manure application, concomitant with a lack of awareness of the principles of appropriate fertilizer management that can limit environmental externalities. Educational programs highlighting measures to improving nutrient-use-efficiency and reducing the negative externalities of N fertilizer over-use are proposed to address these problems.
اظهر المزيد [+] اقل [-]Factors affecting farmers’ use of organic and inorganic fertilizers in South Asia النص الكامل
2021
Aryal, Jeetendra Prakash | Sapkota, Tek Bahadur | Krupnik, Timothy J. | Rahut, Dil Bahadur | Jat, Mangi Lal | Stirling, Clare M.
Fertilizer, though one of the most essential inputs for increasing agricultural production, is a leading cause of nitrous oxide emissions from agriculture, contributing significantly to global warming. Therefore, understanding factors affecting farmers’ use of fertilizers is crucial to develop strategies to improve its efficient use and to minimize its negative impacts. Using data from 2528 households across the Indo-Gangetic Plains in India, Nepal, and Bangladesh, this study examines the factors affecting farmers’ use of organic and inorganic fertilizers for the two most important cereal crops – rice and wheat. Together, these crops provide the bulk of calories consumed in the region. As nitrogen (N) fertilizer is the major source of global warming and other environmental effects, we also examine the factors contributing to its overuse. We applied multiple regression models to understand the factors influencing the use of inorganic fertilizer, Heckman models to understand the likelihood and intensity of organic fertilizer (manure) use, and a probit model to examine the over-use of N fertilizer. Our results indicate that various socio-economic and geographical factors influence the use of organic and inorganic fertilizers in rice and wheat. Across the study sites, N fertilizer over-use is the highest in Haryana (India) and the lowest in Nepal. Across all locations, farmers reported a decline in manure application, concomitant with a lack of awareness of the principles of appropriate fertilizer management that can limit environmental externalities. Educational programs highlighting measures to improving nutrient-use-efficiency and reducing the negative externalities of N fertilizer over-use are proposed to address these problems.
اظهر المزيد [+] اقل [-]Factors affecting farmers’ use of organic and inorganic fertilizers in South Asia النص الكامل
2021
Aryal, J.P. | Sapkota, T. | Krupnik, T.J. | Rahut, D.B. | Jat, M.L. | Stirling, C.
Fertilizer, though one of the most essential inputs for increasing agricultural production, is a leading cause of nitrous oxide emissions from agriculture, contributing significantly to global warming. Therefore, understanding factors affecting farmers’ use of fertilizers is crucial to develop strategies to improve its efficient use and to minimize its negative impacts. Using data from 2528 households across the Indo-Gangetic Plains in India, Nepal, and Bangladesh, this study examines the factors affecting farmers’ use of organic and inorganic fertilizers for the two most important cereal crops – rice and wheat. Together, these crops provide the bulk of calories consumed in the region. As nitrogen (N) fertilizer is the major source of global warming and other environmental effects, we also examine the factors contributing to its overuse. We applied multiple regression models to understand the factors influencing the use of inorganic fertilizer, Heckman models to understand the likelihood and intensity of organic fertilizer (manure) use, and a probit model to examine the over-use of N fertilizer. Our results indicate that various socio-economic and geographical factors influence the use of organic and inorganic fertilizers in rice and wheat. Across the study sites, N fertilizer over-use is the highest in Haryana (India) and the lowest in Nepal. Across all locations, farmers reported a decline in manure application, concomitant with a lack of awareness of the principles of appropriate fertilizer management that can limit environmental externalities. Educational programs highlighting measures to improving nutrient-use-efficiency and reducing the negative externalities of N fertilizer over-use are proposed to address these problems. | 51480-51496
اظهر المزيد [+] اقل [-]Updated stomatal flux and flux-effect models for wheat for quantifying effects of ozone on grain yield, grain mass and protein yield النص الكامل
2012
Grünhage, Ludger, L. | Pleijel, Hakan, H. | Mills, Gina, G. | Bender, Jürgen, J. | Danielsson, Helena, H. | Lehmann, Yvonne, Y. | Castell, Jean-François, J.-F. | Bethenod, Olivier, O. | Department of Plant Ecology ; Justus-Liebig-Universität Gießen = Justus Liebig University (JLU) | Department of Plant and Environmental Sciences ; Göteborgs Universitet = University of Gothenburg (GU) | Centre for Ecology and Hydrology [Bangor] (CEH) ; Natural Environment Research Council (NERC) | Institute of Biodiversity ; Johann Heinrich von Thünen-Institut = Thünen Institute | Environnement et Grandes Cultures (EGC) ; Institut National de la Recherche Agronomique (INRA)-AgroParisTech | Swedish Environment Protection Agency; Defra [AQ0810, AQ0816, AQ0601]; LRTAP Convention; NERC; French National Research Agency, ANR
Field measurements and open-top chamber experiments using nine current European winter wheat cultivars provided a data set that was used to revise and improve the parameterisation of a stomatal conductance model for wheat, including a revised value for maximum stomatal conductance and new functions for phenology and soil moisture. For the calculation of stomatal conductance for ozone a diffusivity ratio between O(3) and H(2)O in air of 0.663 was applied, based on a critical review of the literature. By applying the improved parameterisation for stomatal conductance, new flux-effect relationships for grain yield, grain mass and protein yield were developed for use in ozone risk assessments including effects on food security. An example of application of the flux model at the local scale in Germany shows that negative effects of ozone on wheat grain yield were likely each year and on protein yield in most years since the mid 1980s.
اظهر المزيد [+] اقل [-]Updated stomatal flux and flux-effect models for wheat for quantifying effects of ozone on grain yield, grain mass and protein yield النص الكامل
2012
Grünhage, Ludger, L. | Pleijel, Hakan, H. | Mills, Gina, G. | Bender, Jürgen, J. | Danielsson, Helena, H. | Lehmann, Yvonne, Y. | Castell, Jean-François, J.-F. | Bethenod, Olivier, O. | Department of Plant Ecology ; Justus-Liebig-Universität Gießen = Justus Liebig University (JLU) | Department of Plant and Environmental Sciences ; University of Gothenburg (GU) | Centre for Ecology and Hydrology [Bangor] (CEH) ; Natural Environment Research Council (NERC) | Institute of Biodiversity ; Johann Heinrich von Thünen-Institute | Environnement et Grandes Cultures (EGC) ; Institut National de la Recherche Agronomique (INRA)-AgroParisTech | Swedish Environment Protection Agency; Defra [AQ0810, AQ0816, AQ0601]; LRTAP Convention; NERC; French National Research Agency, ANR
Field measurements and open-top chamber experiments using nine current European winter wheat cultivars provided a data set that was used to revise and improve the parameterisation of a stomatal conductance model for wheat, including a revised value for maximum stomatal conductance and new functions for phenology and soil moisture. For the calculation of stomatal conductance for ozone a diffusivity ratio between O(3) and H(2)O in air of 0.663 was applied, based on a critical review of the literature. By applying the improved parameterisation for stomatal conductance, new flux-effect relationships for grain yield, grain mass and protein yield were developed for use in ozone risk assessments including effects on food security. An example of application of the flux model at the local scale in Germany shows that negative effects of ozone on wheat grain yield were likely each year and on protein yield in most years since the mid 1980s.
اظهر المزيد [+] اقل [-]Comprehensive assessment of nitrous oxide emissions and mitigation potentials across European peatlands النص الكامل
2022
Lin, Fei | Zuo, Hongchao | Ma, Xiaohong | Ma, Lei
European natural peatlands have undergone long-term anthropogenic drainage activities that have severely decreased their functions, such as carbon sequestration. Recent rewetting has been conducted to restore the ecosystem services of peatlands and mitigate the emissions of potent greenhouse gases such as nitrous oxide (N₂O). However, the magnitudes and spatial patterns of annual N₂O fluxes and their mitigation potentials across European peatlands remain unknown. Here, we synthesized 492 annual N₂O flux data points from 77 in situ studies across European peatlands and found that the soil annual N₂O fluxes varied extensively from −1.08 to 33.40 kg N₂O–N ha⁻¹ yr⁻¹; these results were significantly and interactively (P < 0.05) affected by the peatland status, climatic regime and nutrient supply type. Drainage significantly (P < 0.05) stimulated soil N₂O emissions from natural minerotrophic rather than ombrotrophic peatlands, regardless of the climatic regime. Similarly, rewetting significantly (P < 0.05) reduced soil N₂O emissions from drained minerotrophic rather than ombrotrophic peatlands, demonstrating that the high N₂O emissions were driven by a simultaneous decline in the water table depth and increase in the soil nitrogen (N) availability. Magnitudes of the increases or decreases in N₂O emissions due to drainage or rewetting were also significantly influenced by the land-use and drainage history before rewetting and in the years following drainage/rewetting, respectively. The estimated annual mean N₂O emission total was found to be 90.42 (95% confidence interval: 64.49–122.57) Gg N₂O–N in 2020 from European peatlands. Scenario analysis showed that drained peatlands should be rewetted expeditiously; postponing rewetting would cause larger emissions from continued N₂O emissions from drained peatlands. Fully rewetting the drained peatlands used for forestry and peat extraction and partially rewetting those used for agriculture and grassland comprise a strategy for mitigating drained peatland N₂O emissions without compromising food security.
اظهر المزيد [+] اقل [-]Physical, chemical, and microbial contaminants in food waste management for soil application: A review النص الكامل
2022
O'Connor, James | Mickan, Bede S. | Siddique, Kadambot H.M. | Rinklebe, Jörg | Kirkham, M.B. | Bolan, Nanthi S.
Currently, 1.3 billion tonnes of food are thrown away each year, most of which are incinerated or landfilled causing large environmental, social, and economic issues. Therefore, the utilisation of food waste as biofertilisers, such as composts and digestates, is a solution to reduce the problems created by incineration and landfilling whilst simultaneously amending soils. The improper disposal of food wastes and bulking materials can contribute to high levels of contaminants within the end-product. Moreover, the food waste and bulking materials, themselves, may contain trace amounts of contaminants. These contaminants tend to have long half-lives, are easily mobile within soil and plants, can accumulate within the food supply chain, and have moderate to high levels of toxicity. This review aims to examine the current and emerging contaminants of high concern that impact the quality of food-waste fertilisers. The paper presents the volume of current and emerging contaminants of plastics, other physical (particulate) contaminants, heavy metals, pesticides, polychlorinated biphenyls (PCBs), polycyclic aromatic hydrocarbons (PAHs), per- and polyfluoroalkyl substances (PFAS), and pathogens within food-waste composts and digestates. Due to the large extent of organic chemical contaminants and the unknown level of toxicity and persistence, the risk assessment of organic chemical contaminants in the food-supply chain remains largely unknown. This study has presented available data from literature of various contaminants found in food waste, and composts and digestates derived from food waste, and evaluated the data with current regulations globally. Overall, to reduce contaminants in composts and digestates, more studies are required on the implementation of proper disposal separation, effective composting and digestion practices, increased screening of physical contaminants, development of compostable plastics, and increased regulatory policies on emerging, problematic contaminants. Moreover, examination of emerging contaminants in food-waste composts and digestates is needed to ensure food security and reduce future human-health risks.
اظهر المزيد [+] اقل [-]Episodes of high tropospheric ozone reduce nodulation, seed production and quality in soybean (Glycine max (L.) merr.) on low fertility soils النص الكامل
2021
Biancari, Lucio | Cerrotta, Clara | Menéndez, Analía I. | Gundel, Pedro E. | Martínez-Ghersa, M Alejandra
Driven by human activities, air pollution and soil degradation are threatening food production systems. Rising ozone in the troposphere can affect several physiological processes in plants and their interaction with symbiotic microorganisms. Plant responses to ozone may depend on both soil fertility and the ontogenetic stage in which they are exposed. In this work, we studied the effects of ozone episodes and soil fertility on soybean plants. We analysed soybean plant responses in the production of aboveground and belowground biomass, structural and functional attributes of rhizobia, and seed production and quality. The experiment was performed with plants grown in two substrates with different fertility (commercial soil, and soil diluted (50%, v/v) with sand). Plants were exposed to acute episodes of ozone during vegetative and reproductive stages. We observed that ozone significantly reduced belowground biomass (≈25%), nodule biomass (≈30%), and biological nitrogen fixation (≈21%). Plants exposed to ozone during reproductive stage growing in soil with reduced fertility had lower seed production (≈10% lower) and seed protein (≈12% lower). These responses on yield and quality can be explained by the observed changes in belowground biomass and nitrogen fixation. The negative impact of ozone on the symbiotic interaction with rhizobia, seed production and quality in soybean plants were greater in soils with reduced fertility. Our results indicate that food security could be at risk in the future if trends in ozone concentration and soil degradation processes continue to increase.
اظهر المزيد [+] اقل [-]Eco-friendly yield-scaled global warming potential assists to determine the right rate of nitrogen in rice system: A systematic literature review النص الكامل
2021
Islam Bhuiyan, Mohammad Saiful | Rahamāna, Ājijura | Kim, Gil Won | Das, Suvendu | Kim, Pil Joo
Rice paddies are one of the largest greenhouse gases (GHGs) facilitators that are predominantly regulated by nitrogen (N) fertilization. Optimization of N uses based on the yield has been tried a long since, however, the improvement of the state-of-the-art technologies and the stiffness of global warming need to readjust N rate. Albeit, few individual studies started to, herein attempted as a systematic review to generalize the optimal N rate that minimizes global warming potential (GWP) concurrently provides sufficient yield in the rice system. To satisfy mounted food demand with inadequate land & less environmental impact, GHGs emissions are increasingly evaluated as yield-scaled basis. This systematic review (20 published studies consisting of 21 study sites and 190 observations) aimed to test the hypothesis that the lowest yield-scaled GWP would provide the minimum GWP of CH₄ and N₂O emissions from rice system at near optimal yields. Results revealed that there was a strong polynomial quadratic relationship between CH₄ emissions and N rate and strong positive correlation between N₂O emissions and N rate. Compared to control the low N dose emitted less (23%) CH₄ whereas high N dose emitted higher (63%) CH₄ emission. The highest N₂O emission observed at moderated N level. In total GWP, about 96% and 4%, GHG was emitted as CH₄ and N₂O, respectively. The mean GWP of CH₄ and N₂O emissions from rice was 5758 kg CO₂ eq ha⁻¹. The least yield-scaled GWP (0.7565 (kg CO₂ eq. ha⁻¹)) was recorded at 190 kg N ha⁻¹ that provided the near utmost yield. This dose could be a suitable dose in midseason drainage managed rice systems especially in tropical and subtropical climatic conditions. This yield-scaled GWP supports the concept of win–win for food security and environmental aspects through balancing between viable rice productivity and maintaining convincing greenhouse gases.
اظهر المزيد [+] اقل [-]Organic stimulants for enhancing phytoremediation of crude oil polluted soil: A study on cowpea النص الكامل
2021
Aliku, Chioma Bella | Madu, Christian N. | Aliku, OrevaOghene
Petroleum hydrocarbon (PH) contamination of soils remains a major threat to environmental health and food security. A two-years phytoremediation study was conducted on a crude oil polluted soil to assess changes in soil total petroleum hydrocarbon concentration (TPHₛₒᵢₗ) following use of pawpaw seed powder (PSP), moringa seed powder (MSP) and their combination (PSP + MSP) as organic stimulants in cowpea cultivation. The stimulants were tested at different application rates (100, 150, 200 and 250 g m⁻²), with the control (No stimulant) for their effectiveness in reducing TPHₛₒᵢₗ and accelerating the removal rate (R) of PH from soil. The TPHₛₒᵢₗ did not differ significantly (p < 0.05) among the treatments in year 1, but was highest in the control (11,600 mg kg⁻¹) and least in 200 g m⁻² PSP (7400.0 mg kg⁻¹). In year 2, mean TPHₛₒᵢₗ varied significantly (p < 0.05) and remained highest in control (7100 mg kg⁻¹) but lowest in 150 g m⁻² PSP (2700 mg kg⁻¹). Application of 150 g m⁻² PSP gave the highest R (78.2%), followed by 150 g m⁻² PSP+MSP (77.4%), and least by the control (42.7%) over two years of study. The average fresh pod yield of cowpea over two years was highest in 250 g m⁻² PSP (2416.67 kg ha⁻¹), followed by 150 g m⁻² PSP (2173.34 kg ha⁻¹) and least in control (1302.22 kg ha⁻¹). There was significant negative association between TPHₛₒᵢₗ and fresh pod yield (r = −0.403; p < 0.01). However, application of 150 g m⁻² PSP appeared most effective for enhanced phytoremediation of crude oil polluted soil and improvement of cowpea yield.
اظهر المزيد [+] اقل [-]Improved soil-crop system management aids in NH3 emission mitigation in China النص الكامل
2021
Sha, Zhipeng | Liu, Hejing | Wang, Jingxia | Ma, Xin | Liu, Xuejun | Misselbrook, T. (Tom)
High ammonia (NH₃) emissions from fertilized soil in China have led to various concerns regarding environmental safety and public health. In response to China's blue skies protection campaign, effective NH₃ reduction measures need to consider both mitigation efficiency and food security. In this context, we conducted a meta-analysis (including 2980 observations from 447 studies) to select effective measures based on absolute (AV) and yield-scaled (YSAV) NH₃ volatilization reduction potential, with the aim of establishing a comprehensive NH₃ mitigation framework covering various crop production sectors, and offering a range of potential solutions. The results showed that manipulating crop density, using an intermittent irrigation regime for paddy field rice, applying N as split applications or partially substituting inorganic fertilizer N with organic N sources could achieve reductions in AV and YSAV reduction of 10–20 %; adopting drip irrigation regimes, adding water surface barrier films to paddy fields, or using double inhibitor (urease and nitrification), slow-release or biofertilizers could achieve 20–40 % mitigation; plastic film mulching, applying fertilizer by irrigation or using controlled-release fertilizers could yield 40–60 % reduction; use of a urease inhibitor, fully substituting fertilizer N with organic N, or applying fertilizer by deep placement could decrease AV and YSAV by over 60 %. In addition, use of soil amendments, applying suitable inorganic N sources, or adopting crop rotation, intercropping or a rice-fish production model all had significant benefits to control AV. The adoption of any particular strategy should consider local accessibility and affordability, direct intervention by local/government authorities and demonstration to encourage the uptake of technologies and practices, particularly in NH₃ pollution hotspot areas. Together, this could ensure food security and environmental sustainability.
اظهر المزيد [+] اقل [-]Biochar mitigates arsenic-induced human health risks and phytotoxicity in quinoa under saline conditions by modulating ionic and oxidative stress responses النص الكامل
2021
Shabbir, Arslan | Saqib, Muhammad | Murtaza, Ghulam | Abbas, Ghulam | Imran, Muhammad | Rizwan, Muhammad | Naeem, Muhammad Asif | Ali, Shafaqat | Rashad Javeed, Hafiz Muhammad
Arsenic (As) is a toxic metalloid and its widespread contamination in agricultural soils along with soil salinization has become a serious concern for human health and food security. In the present study, the effect of cotton shell biochar (CSBC) in decreasing As-induced phytotoxicity and human health risks in quinoa (Chenopodium quinoa Willd.) grown on As-spiked saline and non-saline soils was evaluated. Quinoa plants were grown on As contaminated (0, 15 and 30 mg kg⁻¹) saline and non-saline soils amended with 0, 1 and 2% CSBC. Results showed that plant growth, grain yield, stomatal conductance and chlorophyll contents of quinoa showed more decline on As contaminated saline soil than non-saline soil. The application of 2% CSBC particularly enhanced plant growth, leaf relative water contents, stomatal conductance, pigment contents and limited the uptake of As and Na as compared to soil without CSBC. Salinity in combination with As trigged the production of H₂O₂ and caused lipid peroxidation of cell membranes. Biochar ameliorated the oxidative stress by increasing the activities of antioxidant enzymes (SOD, POD, CAT). Carcinogenic and non-carcinogenic human health risks were greatly decreased in the presence of biochar. Application of 2% CSBC showed promising results in reducing human health risks and As toxicity in quinoa grown on As contaminated non-saline and saline soils. Further research is needed to evaluate the role of biochar in minimizing As accumulation in other crops on normal as well as salt affected soils under field conditions.
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