Les agroécosystèmes sont des sources et des puits de polluants atmosphériques et de gaz à effet de serre et, par là-même, ils interviennent dans les relations entre climat et pollution de l’air. Cette contribution, positive ou négative, résulte de processus complexes, à la fois directs et indirects, et prend des formes très diverses : augmentation ou diminution des émissions et dépôts, augmentation attendue de la fréquence des feux, modification de la protection phytosanitaire etc. Comme pour la plupart des processus biologiques, les incertitudes sont importantes et les verrous de connaissances restent nombreux, alors qu’une connaissance des différents facteurs d’influence, naturels et anthropiques est nécessaire pour limiter la contribution des agroécosystèmes à la fois au changement climatique et à la pollution de l’air, tout en préservant les performances économiques de l’activité agricole. Enfin, l’agriculture est concernée par tout un ensemble de politiques publiques relatives au changement climatique et à la pollution de l’air, mais également à la pollution des eaux et à la protection de l’environnement, politiques publiques qui peuvent interagir en synergie ou être antagonistes. | Interactions between climate change and air pollution in the context of agriculture. Agroecosystems are sources and sinks of atmospheric pollutants and greenhouse gases. They are therefore involved in climate change and air pollution and their cross-relations. This contribution can be positive or negative. It results from complex processes, both direct and indirect, which is related to a range of topics: increase or decrease of emission and deposition, increase in fire frequency, change in plant protection etc. As for most of biological processes, there are large uncertainties and knowledge is lacking over a range of fields. However it is necessary to have a global overview of the involved processes and drivers when trying to limit the contribution of agroecosystem both to climate change and air pollution, with attention to the economic sustainability of agriculture under global change. Moreover agriculture activities refer to public policies related not only to climate change and air pollution but also water pollution or protection of the environment. These policies may interact positively or be antagonist.

La mesure des polluants…vers la démesure ?. Pollution chimique : la santé en jeu

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The Deepwater Horizon oil spill constituted an ecosystem-level injury in the northern Gulf of Mexico. Much oil spread at 1100–1300 m depth, contaminating and affecting deepwater habitats. Factors such as oil-biodegradation, ocean currents and response measures (dispersants, burning) reduced coastal oiling. Still, > 2100 km of shoreline and many coastal habitats were affected. Research demonstrates that oiling caused a wide range of biological effects, although worst-case impact scenarios did not materialize. Biomarkers in individual organisms were more informative about oiling stress than population and community indices. Salt marshes and seabird populations were hard hit, but were also quite resilient to oiling effects. Monitoring demonstrated little contamination of seafood. Certain impacts are still understudied, such as effects on seagrass communities. Concerns of long-term impacts remain for large fish species, deep-sea corals, sea turtles and cetaceans. These species and their habitats should continue to receive attention (monitoring and research) for years to come. | acceptedVersion

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La mesure des polluants…vers la démesure ?. Pollution chimique : la santé en jeu

peer reviewed | Previous studies described high concentrations of mercury (Hg) and selenium (Se) in the blood of harbour seals, Phoca vitulina from the North Sea. In the present study, we evaluated the in vitro potential protective effects of sodium selenite (Na2SeO3) and selenomethionine (SeMet) on cell proliferation of harbour seal lymphocytes exposed to MeHgCl 0.75 µM. In vitro exposure of ConA-stimulated T lymphocytes resulted in severe inhibition of DNA synthesis, likely linked to severe loss of mitochondrial membrane potential at 0.75 µM. Neither selenite nor SeMet showed a protective effect against MeHg toxicity expressed at the T lymphocyte proliferation level for harbour seals. Selenite and SeMet did not show negative effects regarding lymphocyte proliferation and mitochondrial membrane potential. To conclude, our results clearly demonstrated that MeHg affected in vitro immune cells exposure with no protective effects of selenium at a molar ratio Hg:Se of 1:10 in harbour seals from the North Sea.