New types of polymer fertilizer series ‘Vitanoll’ are used in adaptive-varietal agro technology in the cultivation of seed potatoes. The experiments were conducted on sod-podzolic soils, typical of the North-West region of the Russian Federation. The aim of the research was to study the effect of new polymer fertilizers on potato yield. Research tasks included assessing the effect of various polymer fertilizers (Polymer-N, Polymer-P, Polymer-K.), as well as the effect of Polymer-N on different potato varieties. Based on the studies conducted, the most responsive potato varieties to polymeric fertilizers with nitrogen were identified. They turned out to be Salin (increase of 7.1 t haE−1) and Mocart (increase of 4.1 t haE−1). Evaluation of the influence of different types of polymer fertilizers revealed that the most effective are polymer fertilizers with potassium.

The paper presents the results of investigations on wastewater formation and its treatment in constructed wetlands (CW) with horizontal flow. The investigations were carried out on a dairy farm in the period of 1995-2004. On farmsteads containing cattle sheds, the pollution of wastewater is 2-3 times higher compared with domestic wastewater. The largest amount of slowly decomposing organic pollutants is retained during wastewater filtration via a septic tank (62.7% according to CODCr). During wastewater filtration through a horizontal CW, the amount of retained organic pollutants biochemical oxygen demand (BOD5) and chemical oxygen demand (CODCr) is 93.6%. During wastewater filtration through CW, nutrients (Ntotal and Ptotal) treatment efficiency on the dairy farms, where Ntotal concentration is 101.0 mg lE-1, is one the average 61.4% of nutrient load, and 41.4% of P where Ptotal concentration is 21.5 mg lE-1. The analyzed wastewater treatment facilities (septic tank + CW) are distinct for their buffering capabilities. They are affective enough, however due to limited P removal processes in sustainable natural environment, additional P-removal means are to be used in wastewater treatment facilities arranged on dairy farms.

The processing of milk in dairy companies produces a certain amount of wastewater and liquid wastes. During the treatment process of such wastes sludge is accumulated in treatment facilities. The sludge is a rather valuable soil fertilizer; however, apart from plant available nutrients, it also contains large amounts of pollutants. The paper analyzes the quality of wastewater treatment process performed in treatment facilities of dairy companies, and specifies the amounts of plant available nutrients contained in sludge accumulated during the treatment process of wastewater and liquid wastes. The amounts of heavy metals contained in sludge are compared with their maximum allowable concentrations determined in the environmental requirements for soil fertilization (Aplinkosaugos reikalavimai..., 2001). On the basis of the study results and normative documents of environment protection, the article presents optimal rates and regime for sludge fertilization as well as analyzes the agro-technical and qualitative characteristics of sludge spreaders made at the Water management Institute of Lithuanian University of Agriculture and used during the technological process of fertilization.

In Uzbekistan, the main food product is bread, which is produced in various forms from local and imported wheat. Most of it is not studied by microelement analysis. The objective of this study is to quantify trace elements in locally produced wheat from various cultivated regions of Uzbekistan. Four different varieties of wheat are cultivated in Sirdarya, Tashkent region, Kashkadarya and Fergana were selected for analysis. Next, a comparative analysis of the elemental composition like iron, zinc, potassium, calcium etc., in the selected samples were studied. To carry out the above aims, an innovative research method was chosen, which is called improved instrumental neutron activation analysis. This method differs from others in its high accuracy in determining trace elements and its multi-element nature. Using this method, we can understand how insufficient nutrients are in baked goods made from wheat grain grown in Uzbekistan. Based on the results of the study, it can be recommended to enrich the soil with fertilizers high in iron and zinc. As a result, in turn, will have a positive effect on the health of the population, since today there is a shortage of the above listed elements. It was also revealed that the concentration of potassium and calcium in wheat cultivated in Uzbekistan is in a high state than other elements. Using the chosen method, two toxic elements were determined and according to the analysis for toxic elements, all four samples are recommended for consumption, as they do not exceed the permissible level for food safety.