Yellow rust caused by Puccinia striiformis is a significant wheat disease in cereal growing areas worldwide. On average, yellow rust can cause 50% big yield damages resulting in economic losses. Yellow rust damages wheat leaves, leaf sheaths, awns, and glumes. Puccinia striiformis is divided into four lineages – P. striiformis sensu stricto, P. pseudostriiformis, P. striiformoides, P. gansensis. Different races of yellow rust have been determined. After 2000 three new aggressive races – ‘Warrior’, ‘Kranich’ and ‘Triticale aggressive’ have been identified. New races are characterized by shorter latent period, extended spore germination and tolerance to a high temperature in comparison with the races determined before 2000. These characteristics allowed the new races to replace races dominant before 2000. Yellow rust is a biotrophic heteroecious fungus with a complicated life cycle. For successful development, Puccinia striiformis requires cereals as primary hosts and Berberis spp. as alternate hosts. The history of studies regarding yellow rust is more than two hundred years old but only in 2010 the ecidiospores of yellow rust were found on the alternate host Berberis spp. Two types of resistance – seedling (or all-stage) resistance and adult plant resistance (APR) were discovered. Since 2000 multiple severe epidemics of yellow rust have been observed in cereal growing areas with warmer climate. In recent years, the incidence of yellow rust in Latvia has increased. Particular studies about the biology, distribution, and races of Puccinia striiformis in Latvia are necessary. This article summarizes the information about the classification, biology and harmfulness of the yellow rust.

Puccinia striiformis is a biotrophic pathogen able to cause broad scale epidemics in wheat growing regions. P. striiformis is genetically highly variable pathogen. New, aggressive genetic lineages, adapted to warm temperatures have been observed in the last decades worldwide. The study aimed to ascertain the structure of genetic lineages of P. striiformis in Latvia. Forty one wheat leaf samples with yellow rust symptoms were collected in 2017–2019. Fenotyping and genotyping methods were used for identification of genetic lineages in Global Rust Reference Center, Denmark. Assessments of leaf diseases on winter wheat differentials – ‘Ambition’, ‘Mariboss’, ‘Moro’, ‘Compair’, ‘Rendezvous’, ‘Spalding Prolific’ and local variety ’Fredis’ were made during the research. Five genetic lineages of P. striiformis – PstS4, PstS7, PstS10, PstS13 and PstS14 were found. 56% from the samples belonged to PstS14, 17.1% PstS10, 12.2% PstS4 and PstS7, 2.4% PstS13. Genetic lineages identified from Latvian wheat samples are found in the biggest cereal growing regions in Europe and are able to cause epidemics on wheat. Genetic lineages of P. striiformis from Latvian samples have not been identified before. All differential varieties were infected with P. striiformis in 2017, ‘Ambition’ and ‘Moro’ in 2018, no infection was observed on differentials in 2019 despite the presence of P. striiformis on winter wheat variety ‘Fredis’. The identification of genetic lineages of P. striiformis on wheat in Latvia is necessary to continue.

Winter wheat (Triticum aestivum L.) leaf diseases are an important risk factor that influences the productivity and quality of wheat production. The aim of the present study was to review published scientific literature about the possibilities for integrated control of winter wheat leaf diseases. The most common and economically important wheat leaf diseases are Septoria leaf blotch (caused by Zymoseptoria tritici), tan spot (caused by Pyrenophora triticirepentis), yellow rust (caused by Puccinia striiformis), and powdery mildew (caused by Blumeria graminis). The severity of winter wheat diseases has varied significantly over the years and depended on meteorological conditions, variety resistance to pathogen, and tillage system. The crop rotation and an efficient residue management significantly decrease the development of tan spot. The development of Septoria leaf blotch mainly depends on meteorological conditions, but agronomic practice is less important. The use of disease-resistant varieties is the most economical, safe, and effective way to prevent and control wheat leaf diseases. Many European countries have a number of decision support systems for optimizing and minimizing the use of fungicides. Decision support systems are based on control thresholds and meteorological observations. Most used parameters are: air temperature, relative air humidity, and precipitation. These systems have been developed in the countries with a milder climate and a longer vegetation period than Latvia, and systems need to be adapted to Latvian conditions. The main groups of fungicides for disease control in winter wheat are azoles, strobilurin, and carboxamides. The results of many studies about the effectiveness of fungicide groups show that the obtained results differ and further research is needed.