Bu çalışma tohumluk patates yumrularına uygulanan bazı uçucu yağların patateste sürgün gücü ve kök gelişimine etkilerinin belirlenmesi amacıyla 2016 yılında yürütülmüştür. Çalışmada Agria çeşidine ait dormant durumdaki tohumluk yumrular farklı konsantrasyonlarda (150, 300, 450 ve 600 ppm) İzmir kekiği (Origanum onites L.), biberiye (Rosmarinus officinalis L.), dereotu (Anethum graveolens L.), kimyon (Cuminum cyminum L.), rezene (Foeniculum vulgare L.), adaçayı (Salvia officinalis L.) ve çörtük otu (Echinophora tenuifolia L. subsp. sibthorpiana (Guss.)) uçucu yağları ile muamele edilerek kontrollü şartlardaki tohum yataklarına dikilmiştir. Araştırmada dormansi süresi, sürgün uzunluğu, sürgün sayısı, sürgün çapı, sürgün ağırlığı, kök uzunluğu ve kök ağırlığı parametreleri incelenmiştir. Uçucu yağların sürgün gelişimine etkileri değişken olmuş adaçayı, biberiye, dereotu ve çörtük yağları sürgün gelişimini teşvik ederken, İzmir kekiği ve kimyon yağı uygulamaları kök gelişimi üzerine diğer uygulamalardan daha etkili olmuştur. Genel olarak yüksek dozda yapılan uygulamalar sürgün gelişimi olumsuz yönde etkilerken, kök gelişimini teşvik etmiştir. Çalışmada, tohumluk yumrulara dikim öncesi uçucu yağ uygulamalarının sürgün ve kök gelişimini olumlu yönde etkilediği ve bu uygulamaların arazi şartlarında yapılması ile daha sağlıklı ve güçlü bitki tesisi kurulabileceği sonucuna varılmıştır.

There are a good many researches carried out to be able to find out the species of phytoplanktonic organisms which are widely met in the inland waters of Turkey and make up the first link of food chain in nature. In addition to this, there are lots of water sources the phytoplanktonic composition (one of the most effective methods of identifying drinking water in Turkey in which inland waters cover a huge area) and biodiversity of which have not been found out and listed. Ergene River is among the richest water basins in Turkey in terms of freshwater and there is not a comprehensive research carried out to determine the algae composition in this area. For that reason, Bacillariophyta members which are met in main streams supporting Ergene River, have been gathered seasonally; and systematic positions of these algae have been identified and photographed. As a consequence of this study; 114 different taxa species belonging to Coscinodiscophyceae (4) and Bacillariophyceae (110) taxa have been observed and found out in Ergene River and other watercourses along with water basins supporting this river. After these taxa have been gathered, how these are spread with regard to seasonal and sample points have been determined. All of these taxa, which have been identified with respect to freshwater algal flora of Turkey, have been recorded for the first time for that region while 22 of these taxa have been recorded for the first time for Turkey.

Gerçek zamanlı kantitatif polimeraz zincir reaksiyonu (q-PCR), hem gen ekspresyonu analizinde hem de rutin Deoksiribo Nükleik Asit (DNA) ölçümünde nükleik asit miktarının belirlenmesi için kullanılan ileri moleküler bir yöntemdir. Gıda ve yem ürünlerinde genetiği değiştirilmiş organizma (GDO) kalıntıları için etiketleme eşiğinin Japonya’da %5, Avrupa Birliği’nde ise %0,9 olduğu göz önüne alındığında, doğru bir ölçüm metodu şarttır. GDO bileşenlerinin tespiti, kesin miktar tayini ve besin matrislerinde eser miktardaki kalıntısının tespit edilmesi q-PCR’da mümkündür. Bu amaçla çeşitli q-PCR kimyasalları kullanılmaktadır. Bunlar; interkalasyon boyaları, primer bazlı kimyasallar ve prob bazlı kimyasallar olarak üç gruba ayrılmaktadır. Marketlerde GDO ürünlerinin artan sayısıyla birlikte, her örnek için gerçekleştirilen analiz sayısı ve bu nedenle analiz maliyetleri artmaktadır. Bunun için GDO çalışmalarında, GDO’ların varlığının miktarını belirlemede hızlı ve ekonomik olan uygulanabilir taramalar yapılabilmesi için geliştirilmiş tespit yöntemlerine ihtiyaç duyulmaktadır. Bu çalışmada, q-PCR kimyaları ekonomikliği, verimliliği ve uygulanabilirliği açısından karşılaştırılmıştır.

The purpose of this study was to investigate the thermal resistance of acid adapted and non-adapted stationary phase Escherichia coli O157:H7, Salmonella enterica Typhimurium and Listeria monocytogenes in pomegranate juice. In addition, the performance of generic E. coli was evaluated as an indicator. Non-adapted stationary phase cells were grown by incubating inoculated tryptic soy broth without glucose (TSB-NG) at 36±1°C for 18±2 hours. Tryptic soy broth with 1% glucose (10 g/l; TSBG) was used for acid adaptation. All media used for L. monocytogenes was supplemented with 0.6% yeast extract. After washing the cells with peptone, 5 ml of pasteurized pomegranate juice was added onto the pellet to obtain inoculated juice with a initial concentration of 107-1010 log CFU/ml. Inoculated pomegranate juice was sealed into the microcapillary tubes. Microtubes were heat treated in waterbaths at 50, 52 and 54±1°C by immersing at pre-determined time intervals. Survived populations were counted on tryptic soy agar (TSA). S. Typhimurium had the lowest thermal resistance in pomegranate juice. At 50°C, E. coli O157:H7 was the most resistant, whereas L. monocytogenes was more thermally tolerant at 52 and 54°C. Acid adaptation decreased the thermal resistance of E. coli O157:H7, but increased the heat resistance of L. monocytogenes at all tested temperatures significantly. Thermal tolerance of S. Typhimurium increased only at 50°C. The most resistant microorganism was non-adapted generic E. coli at 50 and 52°C; acid-adapted L. monocytogenes had the most thermal tolerance at 54°C. Thermal inactivation of microorganisms in pomegranate juice could be tested at lower temperatures compare to other fruit juices. This may be due to the natural antimicrobial effect and more acidic content of pomegranate juice.

The purpose of this study is to indicate and analyse the factors that affect the decision of the Prespa bean producers to implement Good Agricultural Practices (GAP) in their farmlands. Additionally, the social characteristics of the producers are analyzed in order to obtain a broader picture. To achieve the above objectives, a logit model was applied as well as descriptive statistics for the analysis of the personal and social characteristics of farmers. The research was conducted in the Florina Prefecture of Western Macedonia through questionnaires that were filled in during personal interviews with the producers. The results of the research showed that growing PGI (Protected Geographical Indication) products, attending training seminars, the educational level of the producers, the earned income, the communication and information by an agricultural engineer affect significantly the decision of the producers to apply Good Agricultural Practices.

Bu araştırma, Türkiye’de kuru dane olarak kullanımı için tescil edilen dört börülce çeşidinin bazı morfolojik ve tarımsal özelliklerini belirlenerek amacıyla 2013 ve 2014 yetiştirme sezonunda, Amik ovası koşullarında, tesadüf blokları deneme desenine göre üç tekrarlamalı olarak yürütülmüştür. Araştırma sonuçlarına göre, en yüksek bitki boyu (221,8 cm) ve en yüksek ilk bakla yüksekliği (43,6 cm) Sırma çeşidinden; en yüksek bitkide dal sayısı (4,0 adet), en yüksek bakla uzunluğu (14,9 cm), en fazla bitkide bakla sayısı (19,8 adet), en fazla bitkide tane sayısı (113,5 adet), en fazla yüz tohum ağırlığı (22,2 g) ve en yüksek tane verimi (275,2 kg/da) Amazon çeşidinden; en fazla baklada tane sayısı (6,2 adet) ve en yüksek hasat indeksi (%39) ise Karagöz çeşidinden elde edilmiştir. Ayrıca yapılan korelasyon analizi sonucunda incelenen bazı özellikler arasında istatistiksel olarak hem olumlu hem de olumsuz ilişkiler tespit edilmiştir. Dekardaki tane verimi göz önüne alındığında Amik ovası koşullarında denemede yer alan börülce çeşitleri içerisinde Amazon çeşidinin üreticilere tavsiye edilebileceği ortaya çıkmıştır.

The research was carried out in the Eastern Mediterranean Agricultural Research Institute-Hacı Ali location with 4 replications according to the randomized block trial design in 2013-2014. 13 public and 1 private sector maize variety were used as material in the trials. According to the results of the analysis, it was determined that the maize varieties examined showed statistically significant differences in plant properties, dry grass and silage quality. Average plant height, number of leaves, leaf ratio, stem diameter, number of cob, stem ratio, cob ratio and green grass yield were 249.9 cm, 12.97 plant/piece, 19.24%, 22.08 mm, 0.93 plant/unit, 38.40% and 4,251.57 kg/da respectively. According to the analysis, it was observed that the average crude protein content, ADF ratio, NDF ratio, crude ash content, digestible dry matter ratio, crude protein yield, dry matter rate, dry matter yield and hay yield were 8.80%, 34.91%, 59.7%, 7.2%, 61.7%, 993.9 kg/ha, 29.4%, 11,640 kg/ha 12,570 kg/ha in dry grass, respectively. For the silage of varieties, the average crude protein content, ADF ratio, NDF ratio, pH, digestible dry matter rate, dry matter ratio, crude protein yield and Fleig score were 8.22%, 29.27%, 50.48%, 3.57, 66.1%, 28.14%, 926 kg/ha and 118.35, respectively. Burak, Sasa 1 and Ada 334 genotypes performed better in terms of green yield per hectare (53,650, 50,290 and 45,630 kg/ha) and dry matter yield (14,710, 12,810 and 12,410 kg/ha). These varieties can be recommended to producers as silage maize varieties under second crop conditions in Çukurova region of Turkey.

Doner is a kind of kebab which is produced after marinating meat and spitting the fat with marinated meat then cooked in the doner cooker. Doner is our traditional product that is consumed gladly and its production is growing day by day in our country and in different countries of the world. The increasing demand for this product, which is unique to our country, has led researchers to work on doner and to raise awareness of consumers. When the limited number of studies are examined, it is concluded that the chemical properties of the doners presented to consumption in Turkey are generally in conformity with the standards, but their microbiological characteristics vary and can have risks for health. In addition to the studies related to doners offered for sale, it has been observed that there are studies in the direction of identifying and developing the factors that affect the quality of doners, however, in recent years formulation development studies have intensified. In this study, studies on doner were compiled and doner production, quality characteristics of doners offered for sale, the effects of different factors on doner production and product properties development researches were investigated, in this way it was intended to provide a collective overview to our traditional product doner.

Crucial point of fishery management is to let the fish or other species reproduce at least once during their life. Therefore it is very important to determine the length at maturity (Lm) for given species before the first capture. Focus of this study is to determine the consistency between scientific results and minimum landing size (MLS) regulations in the marine fishery of Turkey. For this purpose, 4/1 communique on commercial fishery (2016/35) published by the Republic of Turkey Ministry of Agriculture and Forestry was investigated in order to expose the MLS of given species in Turkey. Literature survey on Lm was also conducted preferably on studies which were performed in Turkish waters or from the Mediterranean basin in order to avoid regional differences. While 86 marine species were reported to be landed in the official fishery statistics, only 49 of them were appointed with a MLS in the commercial fisheries regulation. It was determined that MLS of 27 species were below the Lm according to the selected literature, 7 of them require result on Lm, status of the 2 species couldn’t be decided due to different length types and 13 (27% of the decisions on MLS) of them were found to be in accordance with the scientific literature on Lm. This study shows that MLS regulation must be revised for most of the species in the surrounding waters of Turkey and comprehensive maturity studies are urgently needed in order to fulfill the scientific gap.

This study presents a new sex pheromone trap for European Grapevine Moth, Lobesia botrana, to monitor its field population without direct field observations in Turkey. The study was conducted in Hadim and Taşkent (Konya) districts in 2016. Viticulture has been carried out for many years in both districts where the maximum vineyards are located. Due to the distance to the center and the difficulty of transportation to these districts, there has not been conducted any detailed studies until today. Therefore, this study about L. botrana, which is harmful in these vineyards, was planned. In order to monitor the pest population, the cameras were placed onto the pheromone traps, and it was tried to get information about the population development of the pest via internet without going to the vineyards. For this purpose, four locations in Hadim and one location in Taşkent district were selected and one pheromone trap was established in each location before the bud burst in vineyards. The camera was placed on each pheromone trap and was linked with vMEyeIPC program via internet. The time of first adult flight and the population development of adult L. botrana were determined. The first adult flight began at the beginning (7/4/2016) and in the middle of April (15/4/2016) in Hadim and Taşkent, respectively. The number of offspring and the maximum number of pest individuals caught in traps were recorded in vineyards in both districts.