أجريس - النظام الدولي للعلوم الزراعية والتكنولوجيا

[ نُشرت في: Turkish Journal of Agriculture-Food Science and Technology ]
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Effects of Environmentally Relevant Ammonium Nitrate Levels Caused by Agricultural Activities on Four Amphibian Species in The Eastern Black Sea Region النص الكامل

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The Essential Oil Components of Helichrysum pallasii Flowers النص الكامل

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Emine Yurteri | Fatih Seyis | Haydar Kuplemez

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The Effect of Humic Acid Applications on the Development of Lilium Candidum Plant, Phenological and Pomological Observations in the Plant النص الكامل

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Seda Bice Ataklı | Sezer Şahin | Onur Sefa Alkaç

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The Use of Different Fat Sources on Performance, Egg Quality and Egg Yolk Fatty Acids Content in Laying Quails النص الكامل

2021

Rabia Göçmen | Gülşah Kanbur | Yusuf Cufadar

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Tıbbi ve Aromatik Bitkilerin Ekstraksiyon Yöntemleri, Gıdalarda Kullanımı ve Takviye Edici Gıda Alanında Değerlendirilmesi النص الكامل

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Derya Arslan | Merve Aydın | Selman Türker

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Effect of Ferrous Gluconate on Chromosomal Abnormality Index of Allium Cepa Root Tip النص الكامل

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Determination of Some Agronomic and Fruit Quality Characteristics of Some Watermelon Accessions from Turkish Watermelon Germplasm النص الكامل

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Ercüment Atlı | İlknur Solmaz | Nebahat Sarı | Haşim Kelebek

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