أجريس - النظام الدولي للعلوم الزراعية والتكنولوجيا

[ نُشرت في: Turkish Journal of Agriculture-Food Science and Technology ]
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Türkiye’de Piyasaya Sunulan Bebek Mamalarında Genetiği Değiştirilmiş Organizma (GDO) Varlığının Araştırılması

2021

Erdem Artuvan | Salih Aksay

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The Effect of Divided Top-Dressing Applications on Yield and Yield Components in Durum Wheat (Triticum durum L.)

2021

Arzu Mutlu

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Home Garden; an Approach for Household Food Security and Uplifting the Status of Rural Women: A Case Study of Saptari, Nepal

2021

Sagar Bhandari | Pankaj Kumar Yadav | Sramika Rijal

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Effect of Dietary Zinc Supplementation on the Productive Performances, Carcass Traits and Blood Profile of Broiler

2021

Firojul Islam | Md Ruknuzzaman | Abdul Gaffar Miah | Ummay Salma

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Evaluation of Antimicrobial Effects of Four Selected Marine Macroalgae from Iskenderun Bay

2021

Selin Sayın | Betül Aydın | Burcu Ak Çimen | Leyla Açık

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Direct Seeded Rice and its Prospects in Nepal: A Review

2021

Amrit Sharma | Shaurav Sharma | Pankaj Kumar Yadav | Bibek Sodari

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Classification of Some Fruits using Image Processing and Machine Learning

2021

Dilara Gerdan Koç | Mustafa Vatandaş

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The Comparison of the Microbiological Characteristics of Wet Dough and Dry Powder Tarhana’s and Evaluation of Possible Health Risks

2021

Nesrin İçli | Fevziye Işıl Kesbiç

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Development of Mathematical Functions to Predict Deflection of Radial and Bias Tractor Tires on Rigid Surface

2021

Firat Komekci | Adnan Degirmencioglu

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Determination of the Optimum Fattening Period and Fattening Performance Slaughter and Carcass Characteristics of Hair Goat and Saanen × Hair Goat (G1) Crossbred Kids Fattened in Different Systems

2021

Hacer Tüfekci | Mustafa Olfaz

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