أجريس - النظام الدولي للعلوم الزراعية والتكنولوجيا

[ نُشرت في: Turkish Journal of Agriculture-Food Science and Technology ]
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Determination of Resistance Cumhuriyet-75 and Selimiye-95 Wheat (Triticum Aestivum L.) Varieties Against to Some Abiotic Stress Factories

2018

Nezahat Turfan | Ekrem Mutlu

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Cüce Hamsterlerin (Phodopus roborovskii) Genital Dokularında Androjen Reseptör Lokalizasyonu

2018

Fatih Mehmet Gür | Sema Timurkaan | Saime Betül Baygeldi | Zait Ender Özkan | Yeşim Aslan Kanmaz | Hatice Emel Gür | Ramazan İlgün | Berrin Gençer Tarakçı

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Determination of Multiple Antioxidant Activities of Endemic Tricholoma anatolicum H.H Doğan & Intini Collected from Turkey

2018

Hatıra Taşkın | Tülin Eker | Fuat Bozok | Hasan Hüseyin Doğan | Saadet Büyükalaca

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Consumers’ Bread Consumption Habits and Waste Status: Hatay/Turkey Example

2018

Bekir Demirtaş | Aybüke Kaya | Erdal Dağıstan

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The Way of Yield Increasing and Cost Reducing in Agriculture: Smart Irrigation and Fertigation

2018

Muhammed Karaşahin | Özgür Dündar | Ahmet Samancı

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Doğu Akdeniz Bölgesi Sanayi Alanı Topraklarında Karbon Mineralizasyonu

2018

Hüsniye Aka Sağlıker | Neslişah Mutlu

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Performance of Boro Rice in Response to Different Application Methods of Urea Fertilizer

2018

Ashick Ahmed | Mahbubur Rashid | Julfiker Rahman | Sirajul Islam

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Salt Distribution and Salt Uptake during Ripening in Turkish White Cheese Affected by High Pressure Processing

2018

Nurcan Koca | Raghu Ramaswamy | W.M. Balasubramaniam | W. James Harper

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Greenhouse Tomato Producers’ Views on Soilless Agriculture in Antalya

2018

Bilge Gözener | Halime Dereli

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Kinetic and Mathematical Modeling of Drying of Asparagus officinalis in Different Drying Methods

2018

İlhami Okur | Cem Baltacıoğlu

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