أجريس - النظام الدولي للعلوم الزراعية والتكنولوجيا

[ نُشرت في: Turkish Journal of Agriculture-Food Science and Technology ]
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Performance Evaluation of Exotic and Local Landraces of Tomatoes for the Mid-Hill Conditions of Nepal

2021

Tek Prasad Gotame | Ishwori Prasad Gautam | Dipendra Ghimire | Surendra Lal Shrestha

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Wheat Flour Alternatives Used in Tarhana Production

2021

Ceyda Dadalı | Yeşim Elmacı

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In-vitro antioxidant and oxidant properties of Centaurea rigida

2021

Eylem Kına | İmran Uysal | Falah Saleh Mohammed | Muhittin Doğan | Mustafa Sevindik

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Anadolu-T Etlik Piliç Saf Hatlarının Gelişme ve Karkas Özellikleri

2021

Musa Sarıca | Kadir Erensoy | İsmail Özkan | Emrah Oğuzhan | Sinan Çağlak

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The Effect of Using Different Size Purple Carrots and Lactobacillus Plantarum on the Properties of Fermented Shalgam (Şalgam)

2021

Hasan Tangüler

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Determination of Growth Performance of Lambs and Fertility Characteristics of Karayaka Sheep Raised in Amasya

2021

Caner Tamer | Emre Şirin

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Effect of Imidocarb Application on Oxidative DNA Damage Caused by Anaplasmosis

2021

Ahmet Cihat Öner | Adnan Ayan

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Advantages of Grain Legume-Cereal Intercropping in Sustainable Agriculture

2021

Aybegün Ton

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Crop Production, Livestock Production and Economic Growth in Botswana (1990-2017): An Application of ARDL Model

2021

Mufaro Andrew Matandare | Patricia Masego Makepe | Lekgatlhamang Setlhare | Jonah Bajaki Tlhalefang

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A Morphological and Histological Investigation of the Sinus Interdigitalis in Konya Merino Sheep

2021

Zekeriya Özüdoğru | Ramazan İlgün | Derviş Özdemir

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