أجريس - النظام الدولي للعلوم الزراعية والتكنولوجيا

[ نُشرت في: Turkish Journal of Agriculture-Food Science and Technology ]
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2024

Özen Yurdakul | Elif Gizem Yılmaz | Erdi Şen | Soner Tutun

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Bitkisel Sütlerin Gıda Endüstrisindeki Önemi Ve Mikrobiyal Güvenliğinin Sağlanması

2024

Ulaş Baysan

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Çiftçi Koşullarında Serada Salatalık Yetiştiriciliğinin Enerji Kullanım Verimliliği Açısından Değerlendirilmesi

2024

Nurcan Yavuz | Aslı Güleç

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Determination of Thermal Efficiency and Fuel Consumption Rate of a Pressure Cooker Fueled with Blends of Waste Vegetable Oil and Kerosene

2024

Oluwafemi Emmanuel Ogundahunsi | Isaac Olatunde Olaoye | Precious Akintobi Fabunmi

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Effects of Different Processing Techniques and Sol-Gel Coating on Physical Properties of Starch and Clay-Based Biocomposite Material

2024

İsmail Hakkı Tekiner

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Amelioration of the Detrimental Effects of Water Deficit Stress on Lentil (Lens culinaris Medik) Through the Utilization of Poultry Litter-Based Compost

2024

Sanjida Islam | Md. Mehedi Hasan | Md. Zakarya Ibne Sayed | Sripati Sikder | Abu Khayer Md. Muktadirul Bari Chowdhury

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The Future of Innovative Agriculture: Bioeconomy and Sustainable Agriculture

2024

Mutlu Bulut | Gökhan Filik

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Efficacy of Ethephon Doses on Vegetative and Reproductive Attributes of Watermelon [(Citrullus lanatus (Thunb.) Matsum. & Nakai]

2024

Ashish Pangeni | Sandip Kathayat | Pankaj Karki Dholi | Sujan Khanal | Garima Parajuli | Bharat Bimarsa

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Genome-wide Identification of PMEI Genes in Wild Olives (Olea europaea sylvestris L.) by Bioinformatic Analysis

2024

Tevfik Hasan Can | Tamer Kuşaksız | Emine Berberoğlu | Emine Dilşat Yeğenoğlu

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The Effects of Different Thawing Procedures on Spermatological Parameters of Frozen Bull Sperm

2024

Emrah Hicazi Aksu | Ece Yaren Kurtuluş | Berat Aktürk

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