أجريس - النظام الدولي للعلوم الزراعية والتكنولوجيا

[ نُشرت في: Turkish Journal of Agriculture-Food Science and Technology ]
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Özlüce Baraj Gölü’nde Yaşayan Üç Luciobarbus Türünün (Luciobarbus barbulus, Luciobarbus esocinus ve Luciobarbus xanthopterus) Metrik ve Meristik Özelliklerinin Belirlenmesi النص الكامل

2022

Mustafa Düşükcan | Mücahit Eroğlu | Mehmet Zülfü Çoban

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The Length-Weight Characteristics of Five Elasmobranch Species (Pisces: Chondrichthyes) from Izmir Bay (Aegean Sea Coast of Turkey): Spring 2018 النص الكامل

2022

Burcu Taylan | Bahar Bayhan | Cemil Sağlam | Ali Özcan Babaoğlu | Ali Kara

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The Solution of Multicollinearity Problem via Biased Regression Analysis in Southern Anatolian Red Cattle النص الكامل

2022

Hatice Hızlı

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Evaluation of The Visual Landscape Quality of Parks: The Case of Serik/Antalya النص الكامل

2022

Rifat Olgun

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Analytical Approach to The Spice Consumption Pattern of Consumers: Example of Central Counrty of Tokat City النص الكامل

2022

Esra Kaplan | Arslan Zafer Gürler

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Aronia (Aronia melanocarpa Michx Elliot) Production and Evaluation Methods in the World and Turkey النص الكامل

2022

Ali Şahin | Ümmügülsüm Erdoğan

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Investigation of awareness level of climate change: The case of Kırşehir النص الكامل

2022

Buşra Özdemir | Asude Özdamar | Sultan Kıymaz | Aslı Akıllı

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Determination of Technical and Economical Specifications of the Used Tractors at the Market in Tokat Province النص الكامل

2022

Mahmut Selim Yarılan | Gazanfer Ergüneş

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Associations of Some Milking Traits with Milk Production in Anatolian Buffaloes: A Case of Bafra District of Samsun Province النص الكامل

2022

Sinan Yurdalan | Savaş Atasever

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The Physico-Chemical and Microbial Content of White Cheese Obtained Using Plant-based, Animal and Microbial Enzymes النص الكامل

2022

Pelin Ertürkmen | Sinan Akbal | Zerrin Arısoy

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