أجريس - النظام الدولي للعلوم الزراعية والتكنولوجيا

[ نُشرت في: Turkish Journal of Agriculture-Food Science and Technology ]
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Determination of Biogas Energy Potential of Animal Manures in Van Province النص الكامل

2022

Ünal Şirin | Sedat Karaman | Fatih Şevki Erkuş | Şefik Tüfenkçi | Koray Tuncay

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Seroprevalence, Identification, and Pathology of Salmonellosis in Selected Poultry Farms at Barishal District of Bangladesh النص الكامل

2022

Shampa Rani | Khondoker Jahengir Alam | Shib Shankar Saha | Md. Mostafizur Rahman | Md. Shah Alam

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Feasibility Study of Rainwater Harvesting in Public Buildings: A Case Study in Bayraklı, İzmir النص الكامل

2022

Erman Ülker

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Decontamination Effect of Zinc Oxide Nanoparticles, Rosmarinic Acid and Anatolian Propolis on Foodborne Bacteria النص الكامل

2022

Tahsin Onur Kevenk | Zeki Aras

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Innovated Per Adult Human UNIT Method (PAHUM) vs. Error Bound PC in Food Systems النص الكامل

2022

Sümer Hasimoglu

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Fecundity of Scomber (Actinopteri: Scombridae) Species Distributed in Izmir Bay (Aegean Sea) النص الكامل

2022

Burcu Taylan | Bahar Bayhan

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Functional Perspective on Sourdough Bread النص الكامل

2022

Gizem Kezer

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Effects of PGPR, AMF and Trichoderma Applications on Adaptation Abilities to Different Biotic and Abiotic Conditions in Medicinal and Aromatic Plants النص الكامل

2022

Ebru Şirin | Yaşar Ertürk | Ahmet Kazankaya

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Use of Yeast Cells as Biocarrier in the Encapsulation Process النص الكامل

2022

Gamze Hatip | Şeyda Türkay | Kevser Karaman

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The Effects of Using Urea with Nitrogen Stabilizer as Top Fertilizer on Some Yield and Quality Criteria in Bread Wheat and Corn النص الكامل

2022

Hatun Barut | Sait Aykanat | Hayati Aslan

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