أجريس - النظام الدولي للعلوم الزراعية والتكنولوجيا

[ نُشرت في: Turkish Journal of Agriculture-Food Science and Technology ]
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Wondwosen, Wulita | Dejene, Mashilla | Tadesse, Negussie | Kemal, Seid Ahmed

International Center for Agricultural Research in the Dry Areas - Lebanon

Toprak Kökenli Bitki Patojeni Funguslarla Mücadelede Biofumigasyonun Kullanım Olanakları

2019

Sevilay Saygı | Muharrem Türkkan | İsmail Erper

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Economics of Maize and Bean Production: Why Farmers need to Shift to Conservation Agriculture for Sustainable Production

2019

Hillary Moses Omondi Otieno | George N. Chemining’wa | Charles K. Gachene | Shamie Zingore

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Effect of Spirulina Biomass Fortification for Biscuits and Chocolates

2019

Oya Irmak Şahin

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Investigation of The Effect of Carvacrol Addition on The Change of Some Physicochemical and Bioactive Properties of Apple Juice Contaminated with Zygosaccharomyces bailii

2019

Kevser Karaman | Osman Sağdıç

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Effects of Seasonal Factors in The Goats’ Reproductive Efficiency

2019

Usman Mir Khan | Ali Murad Khan | Umar Murad Khan | Zeliha Selamoğlu

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Antioxidant Activities of Eucheuma sp. (Rhodophyceae) and Laminaria sp. (Phaeophyceae)

2019

İlknur Ak | Gülen Türker

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Affinity of Propofol to Human Serum Albumin and Cardiovascular Effects

2019

Betül Özaltun | Zeliha Selamoğlu

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Çiftçinin Organik Tarıma Geçişinde Bilgilendirme Faktörünün Rolü: Kadirli Örneği

2019

Nermin Bahşi | Hasan Kurt

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