AGRIS - International System for Agricultural Science and Technology

A study of the nutritional value of cereal grain proteins

1947

Lobay, William,


Bibliographic information
Publisher
University of Alberta,
Other Subjects
Proteins in animal nutrition; Grain as feed; Nutritional aspects
Language
English
Note
University of Alberta Libraries (archive.org) - Content source: AEU
Type
Book
Corporate Author
University of Alberta. Department of Animal Science.

2021-06-15
AGRIS AP