Cooling hot-bottled pasteurized milk by forced air
1916
Ayers, S. Henry (Samuel Henry),
AGROVOC Keywords
Bibliographic information
Cooling hot bottled pasteurized milk by forced air
Bulletin of the U.S. Department of Agriculture, no. 420
Publisher
U.S. Dept. of Agriculture
Other Subjects
Internet resource; Dairy processing
Language
English
Format
print
Note
U.S. Department of Agriculture, National Agricultural Library
no.420 (1916)
License
The contributing institution believes that this item is not in copyright
Type
Book; Text
Contributor
Bowen, John T. (John Thomas),; Johnson, W. T. (William Trimble)
2023-09-25
MODS
Data Provider
This bibliographic record has been provided by The Biodiversity Heritage Library
Links
If you notice any incorrect information relating to this record, please contact us at agris@fao.org