Some forms of food adulteration and simple methods for their detection
1906
Bigelow, Willard Dell,
Bibliographic information
Bulletin (United States. Bureau of Chemistry), no. 100
Publisher
Govt. Print. Off
Other Subjects
Food adulteration and inspection
Language
English
Format
print
Note
University of California Libraries
License
NOT_IN_COPYRIGHT
Type
Book; Text
Contributor
Howard, Burton James.
2023-09-25
MODS
Data Provider
This bibliographic record has been provided by The Biodiversity Heritage Library
Links
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