Elements of agricultural chemistry, in a course of lectures of the Board of Agriculture
1814
Davy, Humphry, Sir,
AGROVOC Keywords
Bibliographic information
Edition
2nd ed.
Publisher
Longman, Hurst, Rees, Orme, and Brown
Other Subjects
Forage plants; Agricultural; Agricultural chemistry; Electronic books
Language
English
Format
print
Note
Wellcome Library
License
Not provided. Contact Holding Institution to verify copyright status.
Type
Book; Monograph; Text
Corporate Author
Great Britain. Board of Agriculture.
2023-09-25
MODS
Data Provider
This bibliographic record has been provided by Biodiversity Heritage Library
Links
If you notice any incorrect information relating to this record, please contact us at [email protected]