AGRIS - International System for Agricultural Science and Technology

Valorization of cricket, Acheta domesticus (Linnaeus, 1758), flour as a source of dietary protein in Japanese quail, Coturnix japonica (Temminck and Schlegel, 1849), farming

2022

Francois Djitie Kouatcho (Department of Science and Technology of Organic Agriculture, Faculty of Sciences / School of Chemical Engineering and Mineral Industries, University of Ngaoundere, Ngaoundere, Cameroon) | Razvan Mihail Radu Rusu (Department of Management of Animal Productions, Faculty of Food and Animal Sciences, Iaşi University of Life Sciences, Iaşi, Romania) | Bachirou Mohamadou (Department of Biological Sciences, Faculty of Sciences, University of Ngaoundere, Ngaoundere, Cameroon) | Bobga Aoudou (Department of Biological Sciences, Faculty of Sciences, University of Ngaoundere, Ngaoundere, Cameroon) | Ioan Mircea Pop (Department of Management of Animal Productions, Faculty of Food and Animal Sciences, Iaşi University of Life Sciences, Iaşi, Romania) | Marius Giorgi Usturoi (Department of Management of Animal Productions, Faculty of Food and Animal Sciences, Iaşi University of Life Sciences, Iaşi, Romania) | Leonard S. Ngamo Tinkeu (Department of Biological Sciences, Faculty of Sciences, University of Ngaoundere, Ngaoundere, Cameroon.)

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Bibliographic information
Journal of Advanced Veterinary and Animal Research
Volume 9 Issue 2 ISSN 2311-7710
Publisher
Network for the Veterinarians of Bangladesh
Pagination
p.310-322
Other Subjects
Substitution; Sudano-guinean zone; Carcass; Cricket flour
Language
English

2022-07-15
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