FAO AGRIS - International System for Agricultural Science and Technology

[DNA techniques to identify the bacteria in milk products]

1993

Herman, L. (Rijkscentrum voor Landbouwkundig Onderzoek, Melle (Belgium). Rijkszuivelstation)


Bibliographic information
Issue 2 ISSN 0770-2515
Pagination
pp. 6-8
Other Subjects
Marqueur genetique; Hibridacion de adn; Productos lacteos; Marcadores geneticos; Contaminacion biologica
Language
English
Note
5 ill.

1994-08-15
AGRIS AP
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