Autolytic properties of some lactic and propionic acid culture starters
1997
Rymaszewski, J. | Kujawski, M. | Cichosz, G. | Dzwolak, R. (Olsztyn Univ. of Agriculture and Technology, Olsztyn (Poland). Inst. of Dairy Technology)
AGROVOC Keywords
Bibliographic information
Mededelingen - Faculteit Landbouwkundige en Toegepaste Biologische Wetenschappen Universiteit Gent (Belgium)
Volume
62
Issue
4a
ISSN
0368-9697
Pagination
pp. 1349-1352
Other Subjects
Microorganisme mesophile; Cheesemaking; Acido lactico; Murissage; Qualite; Fabricacion del queso; Fabrication fromagere
Language
English
Note
Summary (En)
2 ill., 4 ref.
Type
Summary; Conference
Conference
11 Forum for Applied Biotechnology, Gent (Belgium), 25-26 Sep 1997
1999-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by University of Liège
If you notice any incorrect information relating to this record, please contact us at [email protected]