FAO AGRIS - International System for Agricultural Science and Technology

[HACCP in milk network] | L'HACCP dans la filiere lait

2002

Belleflamme, C. | Schutter, T. de | Sindic, M. (Faculte universitaire des Sciences agronomiques, Gembloux (Belgium). Unite de Technologie des Industries Agro-alimentaires)


Bibliographic information
Pagination
p. 99-106
Other Subjects
Assurance qualite; Productos lacteos; Production laitiere; Produccion lechera; Garantia de calidad; Innocuite des produits alimentaires
Language
French
Note
2 tables, 14 ref.
ISBN
2-87286-036-3
Type
Conference; Non-Conventional
Source
[Seventh meeting on Animal productions : Animal production and human health], Centre de Recherches Agronomiques, Gembloux (Belgium); Faculte Universitaire des Sciences Agronomiques de Gembloux (Belgium).- Gembloux (Belgium), 2002.- ISBN 2-87286-036-3. 165 p.
Conference
Septieme carrefour des productions animales: Production animale et sante humaine, Gembloux (Belgium), 23 Jan 2002

2003-08-15
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