AGRIS - International System for Agricultural Science and Technology

Reported Dietary Intake, Disparity between the Reported Consumption and the Level Needed for Adequacy and Food Sources of Calcium, Phosphorus, Magnesium and Vitamin D in the Spanish Population: Findings from the ANIBES Study †

2017

Josune Olza | Javier Aranceta-Bartrina | Marcela González-Gross | Rosa Ortega | Lluis Serra-Majem | Gregorio Varela-Moreiras | Ángel Gil


Bibliographic information
Nutrients
Publisher
Multidisciplinary Digital Publishing Institute
Pagination
p.168-168
Other Subjects
Anibes study; Misreporting
Language
English
Type
Journal Article

2018-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org