AGRIS - International System for Agricultural Science and Technology

The Effects of a Low-Carbohydrate Diet vs. a Low-Fat Diet on Novel Cardiovascular Risk Factors: A Randomized Controlled Trial

2015

Tian Hu | Lu Yao | Kristi Reynolds | Paul Whelton | Tianhua Niu | Shengxu Li | Jiang He | Lydia Bazzano


Bibliographic information
Nutrients
Publisher
Multidisciplinary Digital Publishing Institute
Pagination
p.7978-7994
Other Subjects
Dietary carbohydrate; Adipocytokines; Endothelial dysfunction; Clinical trial
Language
English
Type
Journal Article

2018-08-15
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