AGRIS - International System for Agricultural Science and Technology

Nutritional Composition and Bioactive Compounds of Basil, Thyme and Sage Plant Additives and Their Functionality on Broiler Thigh Meat Quality

Petru Alexandru Vlaicu; Arabela Elena Untea; Raluca Paula Turcu; Mihaela Saracila; Tatiana Dumitra Panaite; Gabriela Maria Cornescu


Bibliographic information
Publisher
Multidisciplinary Digital Publishing Institute
Pagination
p.-
Other Subjects
Chicken; Thigh meat
Language
English
Note
Source Identifier: oai:mdpi.com:2220-9964/11/4/254/; . setSpec: Article;
Type
Journal Article

2022-05-15
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