Thermodynamic and Kinetic Characterization of Colloidal Polymers of N-Isopropylacrylamide and Alkyl Acrylic Acids for Optical pH Sensing

Copolymers of N-isopropylacrylamide (NIPA) and alkyl acrylic acids that swell and shrink in response to pH were prepared by dispersion polymerization at 35 &deg:C using N-isopropylacrylamide (transduction monomer), methylenebisacrylamide (crosslinker), 2-dimethoxy-2-phenyl-acetophenone (initiator), N-tert-butylacrylamide (transition temperature modifier), and acrylic acid, methacrylic acid, ethacrylic acid, and propacrylic acid (functional comonomer). The diameter of the microspheres of the copolymer varied between 0.5 &micro:m and 1.0 &micro:m. These microspheres were cast into hydrogel membranes prepared by mixing the pH-sensitive swellable polymer particles with aqueous polyvinyl alcohol solutions followed by crosslinking the polyvinyl alcohol with glutaric dialdehyde for use as pH sensors. Large changes in the turbidity of the polyvinyl alcohol membrane monitored using a Cary 6000 UV&ndash:visible absorbance spectrometer were observed as the pH of the buffer solution in contact with the membrane was varied. Polymer swelling was reversible for many of these NIPA-based copolymers. The buffer capacity, ionic strength, pH, and temperature of the buffer solution in contact with the membrane were systematically varied to provide an in-depth pH profile of each copolymer. A unique aspect of this study was the investigation of the response of the NIPA-based polymers to changes in the pH of the solution in contact with the membrane at low buffer concentrations (0.5 mM). The response rate and the reversibility of polymer swelling even at low buffer capacity suggest that NIPA-based copolymers can be coupled to an optical fiber for pH sensing in the environment. We envision using these polymers to monitor rising acidity levels in the ocean due to water that has become enriched in carbon dioxide that endangers shell-building organisms by reducing the amount of carbonate available to them.