FAO AGRIS - International System for Agricultural Science and Technology

Decay in chloride content of ground water due to excessive

2005

J.A. Ramos-Leal | J. Durazo | T. González-Morán | A. Ramírez-Guzmán | K.H. Johannesson | A. Cortés


Bibliographic information
Publisher
Universidad Nacional Autónoma de México, Instituto de Geofísica
Other Subjects
Chloride; Well field production

2013-06-15
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