AGRIS - International System for Agricultural Science and Technology

Japanese cuisine-induced hyperthyroidism

2011

Gérard Reach | Hélène Bihan | Régis Cohen


Bibliographic information
Publisher
PAGEPress Publications
Language
English

2013-06-15
AGRIS AP
Data Provider

This bibliographic record has been provided by AVANO

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org