Efficiency of measurements taken at the slaughter line for carcass classification by meat quality.
2015
BERTOL, T. M. | COLDEBELLA, A. | SANTOS FILHO, J. I. dos | GUIDONI, A. L.
AGROVOC Keywords
Bibliographic information
Language
English
License
openAccess
Type
Separatas
Corporate Author
TERESINHA MARISA BERTOL, CNPSA; ARLEI COLDEBELLA, CNPSA; JONAS IRINEU DOS SANTOS FILHO, CNPSA; ANTONIO LOURENCO GUIDONI, CPACT.
2023-03-15
AGRIS AP
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