Cyanogenic compounds from mesocarp and epicarp flours of passion fruit (passiflora edulis flavicarpa).
2016
BIZZO, H. R. | ANTONIASSI, R. | MACHADO, A. F. de F. | GUEDES, A. M. M. | WILHELM, A. E. | RESENDE, E. D. | TALMA, S. V.
Bibliographic information
Other Subjects
Mrm (multiple reaction monitoring)
Language
English
License
openAccess
Type
Separatas
Corporate Author
HUMBERTO RIBEIRO BIZZO, CTAA; ROSEMAR ANTONIASSI, CTAA; ADELIA FERREIRA DE FARIA MACHADO, CTAA; ANDREA MADALENA MACIEL GUEDES, CTAA; ALLAN EDUARDO WILHELM, CTAA; Eder D. Resende, UENF; Simone V. Talma, UENF.
2023-03-15
AGRIS AP
Data Provider
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