FAO AGRIS - International System for Agricultural Science and Technology

Microbiological quality of water of green coconut with different coatings.

2011

RESENDE, J. M. | QUEIROZ, M. R. de | SOARES, A. G. | SILVA, O. F. | SAGGIN JUNIOR, O. J.


Bibliographic information
Other Subjects
Água de coco verde
Language
English
License
openAccess
Corporate Author
JOSANE MARIA RESENDE, UFRRJ; MARLENE RITA DE QUEIROZ, UNICAMP; ANTONIO GOMES SOARES, CTAA; OTNIEL FREITAS SILVA, CTAA; ORIVALDO JOSE SAGGIN JUNIOR, CNPAB.

2023-03-15
AGRIS AP
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