AGRIS - International System for Agricultural Science and Technology

Bioacessibility of B-carotene from yellow cassava BRS Jarí (Manihot esculenta Crantz) in natura and the effects of boiling and frying.

2012

TORRE, A. G. | BOTELHO, S. G. | GODOY, R. L. de O. | PACHECO, S. | CARVALHO, J. L. V. de | NUTTI, M. R.

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Bibliographic information
Other Subjects
Biofortificação; Brs jarí
Language
Portuguese
License
openAccess
Type
Separatas
Corporate Author
ALEXANDRE GUEDES TORRE, UFRJ; SUELLEN GOMES BOTELHO, UFRJ; RONOEL LUIZ DE OLIVEIRA GODOY, CTAA; SIDNEY PACHECO, CTAA; JOSE LUIZ VIANA DE CARVALHO, CTAA; MARILIA REGINI NUTTI, CTAA.

2023-03-15
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