Bioacessibility of B-carotene from yellow cassava BRS Jarí (Manihot esculenta Crantz) in natura and the effects of boiling and frying.
2012
TORRE, A. G. | BOTELHO, S. G. | GODOY, R. L. de O. | PACHECO, S. | CARVALHO, J. L. V. de | NUTTI, M. R.
AGROVOC Keywords
Bibliographic information
Other Subjects
Biofortificação; Brs jarí
Language
Portuguese
License
openAccess
Type
Separatas
Corporate Author
ALEXANDRE GUEDES TORRE, UFRJ; SUELLEN GOMES BOTELHO, UFRJ; RONOEL LUIZ DE OLIVEIRA GODOY, CTAA; SIDNEY PACHECO, CTAA; JOSE LUIZ VIANA DE CARVALHO, CTAA; MARILIA REGINI NUTTI, CTAA.
2023-03-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Empresa Brasileira de Pesquisa Agropecuária
If you notice any incorrect information relating to this record, please contact us at [email protected]