FAO AGRIS - International System for Agricultural Science and Technology

Effects of high hydrostatic pressure on the inactivation of bacterial metaloproteases enzymes associated to milk spoilage.

2016

PINTO JUNIOR, W. R. | DEL AGUILA, E. M. | SILVA, J. M. | SILVA, J. T. | PASCHOALIN, V. M. F. | ROSENTAL, A.


Bibliographic information
Other Subjects
Metaloproteases; Alta pressão hidrostática; Deterioração do leite
Language
English
License
openAccess
Type
Separatas
Corporate Author
WILSON R. PINTO JUNIOR, UFRJ; E. M. DEL AGUILA, UFRJ; J. M. SILVA, UFRJ; J. T. SILVA, UFRJ; V. M. F. PASCHOALIN, UFRJ; AMAURI ROSENTHAL, CTAA.

2023-03-15
AGRIS AP
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