Rootstock influence on Bordô grape juice composition elaborated in São Francisco Valley, Brazil.
2016
SANTOS, S. F. | SOUZA, J. F. | NASCIMENTO, A. M de S. | COSTA, A. O. | PEREIRA, G. E.
This study aimed to evaluate the composition of the juices produced from Bordô grapes grafted onto two rootstocks (IAC 572 and IAC 766) and conducted in espalier.
Show more [+] Less [-]AGROVOC Keywords
Bibliographic information
Other Subjects
Uvas bordô; Suco
Language
English
License
openAccess
Type
Parte De Livro
Corporate Author
S. F. SANTOS; J. F. SOUZA; A. M. de S. NASCIMENTO; A. O. COSTA; GIULIANO ELIAS PEREIRA, CNPUV / CPATSA.
2023-03-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Empresa Brasileira de Pesquisa Agropecuária
If you notice any incorrect information relating to this record, please contact us at agris@fao.org