São Francisco Valley Region and the autochthonous yeasts of the Brazilian Northeast.
2019
SILVA, G. A. da | MENEGOTTO, M. | SCHAKER, P. | BERNARDI, T. L. | MELLO, L. M. R. de | PEREIRA, G. E.
The main purpose of this work was to isolate and select yeasts with potentiality for wine production at the wineries of the São Francisco Valley.
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Bibliographic information
Language
English
License
openAccess
Type
Book Chapter; Book Part; Book
Corporate Author
GILDO ALMEIDA DA SILVA, CNPUV; Morgana Menegotto, UERGS; Patrícia Shacker, UERGS; TAÍS LETÍCIA BERNARDI, UFRGS; LOIVA MARIA RIBEIRO DE MELLO, CNPUV; GIULIANO ELIAS PEREIRA, CNPUV / CPATSA.
2023-03-15
AGRIS AP
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