AGRIS - International System for Agricultural Science and Technology

A survey on mineral and heavy metal composition of Brazilian grape juice, wine, and sparkling wine produced from grapes cultivated under sustainable viticulture.

2019

MIELE, A. | GIANELLO, C.


Bibliographic information
Other Subjects
Análise química; Viticultura sustentável; Espumante; Suco
Language
English
License
openAccess
Type
Separatas
Corporate Author
ALBERTO MIELE, CNPUV; C. GIANELLO, UFRGS.

2023-03-15
AGRIS AP
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