A dry process for the production of starch and protein fractions from legumes [cowpea and mungbean] and cereals [rice and sorghum; study conducted in the Philippines]

Olea, M.B.

A dry process for the production of starch and protein fractions from legumes [cowpea and mungbean] and cereals [rice and sorghum; study conducted in the Philippines]

1982

Olea, M.B.

Cowpea, mungbean, rice and sorghum were fine ground and air-classified resulting into two fractions: the fine fraction which was high in protein and the coarse fraction which was high in starch. Responses to air-classification were better with legumes than with cereals. Protein content of legume fine fractions were 100-150% higher than that of the unclassified materials. In cereals, the increase was about 55-70%. This difference in response to air-classification has been attributed to factors like cut-size point, size and geometry of the starch granule, and degree of protein-starch agglomerations. A financial study showed that the process offers attractive return on investment

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AGROVOC Keywords

abonos abonos verdes alimentos amendement du sol amidon arroz asia asie carbohidratos caupi cereales composition contenido proteico cultivos cultivos de grano engrais engrais organique engrais vert enmiendas del suelo filipinas glucide hortalizas (plantas) hortalizas leguminosas leguminosas leguminosas de grano leguminosas forrajeras philippines plantas plantas de cobertura plantas forrajeras plantas protectoras plante plante de couverture plante de culture plante de protection polyholoside procesamiento produit agrochimique produit alimentaire riz secado sorgho traitement

Bibliographic information

Pagination

70 leaves

Other Subjects

Plante legumiere; Niebe; Composicion; Almidon; Sechage; Fertilizantes; Polisacaridos; Productos quimicos agricolas; Frijol mungo; Teneur en proteines; Plante fourragere; Compuestos organicos; Cereale; Legumineuse fourragere; Plantas de valor economico; Plante d'interet economique; Compose organique; Plante a grains; Haricot dore; Legumineuse; Legumineuse legumiere; Sorgos; Legumineuse a grains

Language

English

Note

7 ill.; 9 tables. Bibliography (53 ref.). Summaries (En). Appendices. *PH

Type

Thesis; Bibliography; Summary; Non-Conventional

Corporate Author

University of the Philippines at Los Banos, College, Laguna

In AGRIS since: 1983-06-15

Format: AGRIS AP

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This bibliographic record has been provided by Southeast Asian Regional Center for Graduate Study and Research in Agriculture

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A dry process for the production of starch and protein fractions from legumes [cowpea and mungbean] and cereals [rice and sorghum; study conducted in the Philippines]

1982

AGROVOC Keywords

Bibliographic information