AGRIS - International System for Agricultural Science and Technology

Composition and in vitro digestibility of residues from selected pigeon pea (Cajanus cajan) varieties

1987

Roxas, D.B. | Lapitan, R.M. | Momongan, V.G.


Bibliographic information
Animal Production Technology (Philippines)
Volume 3 Issue 1 ISSN 0116-2632
Other Subjects
Digestibilite; Composicion; Complement alimentaire
Language
English
Note
Summary only
Type
Summary

1990-08-15
AGRIS AP
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