AGRIS - International System for Agricultural Science and Technology

Controlling enzymatic browning of banana bud in `ready to cook' vegetable pack

2003

Bautista, O.K. | Artes, L.A. (Philippines Univ. Los Banos, College, Laguna (Philippines). Postharvest Horticulture Training and Research Center)


Bibliographic information
Philippine Journal of Crop Science (Philippines)
Volume 28 Issue 1 ISSN 0115-463X
Other Subjects
Production d'ethylene; Compose phenolique; Produccion de etileno; Tasa de respiracion; Compuestos fenolicos; Catechol oxydase; Pardeamiento enzimatico
Language
English
Note
Summary only
Type
Summary; Conference
Conference
17. Scientific Conference of the Federation of Crop Science Societies of the Philippines, Banga, Aklan (Philippines), 22-25 Apr 2003

2003-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org