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Effects of n-3 Polyunsaturated Fatty Acid Supplementation in the Prevention and Treatment of Depressive Disorders—A Systematic Review and Meta-Analysis

2021

Maike Wolters | Annkathrin von der Haar | Ann-Kristin Baalmann | Maike Wellbrock | Thomas L. Heise | Stefan Rach


Bibliographic information
Publisher
MDPI AG
Other Subjects
Depressive symptoms; Foods and food supply; Depression
Language
English
Type
Journal Article
Source
Nutrients, Vol 13, Iss 1070, p 1070 (2021)

2022-09-15
AGRIS AP