AGRIS - International System for Agricultural Science and Technology

The potency of a novel fermented unripe banana powder as a functional immunostimulatory food ingredient

2020

Kenji Horie | Md Saddam Hossain | Sayo Morita | Yugweng Kim | Atsushi Yamatsu | Yosuke Watanabe | Eriko Ohgitani | Osam Mazda | Mujo Kim

AGROVOC Keywords

Bibliographic information
Publisher
Elsevier
Other Subjects
Yeast fermentation; Immunostimulatory; Unripe green banana; Foods and food supply; Acidic glycoconjugate; Enzymatic treatment
Language
English
Type
Journal Article
Source
Journal of Functional Foods, Vol 70, Iss , Pp 103980- (2020)

2022-09-15
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