AGRIS - International System for Agricultural Science and Technology

Scientific Opinion on the substantiation of a health claim related to “low fat and low trans spreadable fat rich in unsaturated and omega‐3 fatty acids” and reduction of LDL‐cholesterol concentrations pursuant to Article 14 of Regulation (EC) No 1924/2006

2011

EFSA Panel on Dietetic Products, Nutrition | Allergies (NDA)


Bibliographic information
Publisher
Wiley
Other Subjects
Monounsaturated fatty acids; Ldl cholesterol; Coronary heart disease; Foods and food supply; Chemical technology
Language
English
Type
Journal Article
Source
EFSA Journal, Vol 9, Iss 5, Pp n/a-n/a (2011)

2022-09-15
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