AGRIS - International System for Agricultural Science and Technology

Bioactive compounds, pigment content and antioxidant capacity of selected cabbage cultivars

2018

Sandra Voća | Jana Šic Žlabur | Nadica Dobričević | Božidar Benko | Stjepan Pliestić | Matea Filipović | Ante Galić


Bibliographic information
Publisher
University of Zagreb, Faculty of Agriculture
Other Subjects
Capitata; Total phenols; Brassica oleracea l; Var
Language
Croatian, English, Czech, Polish, Slovak, Hungarian, Bulgarian
Type
Journal Article
Source
Journal of Central European Agriculture, Vol 19, Iss 3, Pp 593-606 (2018)

2022-09-15
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