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FACTORS DISCRIMINATING BETWEEN DIFFERENT PORK QUALITY CONDITIONS

2007

G. Kušec | Gordana Kralik | Ivona Đurkin | A. Petričević | Danica Hanžekl

AGROVOC Keywords

Bibliographic information
Publisher
Faculty of Agrobitechnical Sciences Osijek
Other Subjects
Agriculture (general); Meat quality traits; Plant culture; Discrimination classes
Language
Croatian, English
Type
Journal Article
Source
Poljoprivreda, Vol 13, Iss 1, Pp 66-69 (2007)

2022-09-15
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