AGRIS - International System for Agricultural Science and Technology

HPLC-UV ile Doogh'da Natamisin Belirlenmesi (İngilizce)

2015

Niloofar Khoshbakht Fahim | Hamed Reza Beheshti | Javad Feizy | Somayeh Sadat Fakoor Janati


Bibliographic information
Publisher
Association of Food Technology, Turkey
Other Subjects
Food processing and manufacture
Language
Turkish, English
Type
Journal Article
Source
Gıda, Vol 37, Iss 3, Pp 127-132 (2015)

2022-09-15
AGRIS AP