AGRIS - International System for Agricultural Science and Technology

PREVALENCE OF STAPHYLOCOCCUS AUREUS STRAINS IN RAW SHEEP MILK CHEESE AND ENTEROTOXIGENIC PROFILE

2012

V. Spanu | C. Spanu | F. Cossu | S. Virdis | C. Scarano | E.P.L. De Santis


Bibliographic information
Publisher
PAGEPress Publications
Other Subjects
Enteroxins; Raw milk sheep cheese; Food processing and manufacture; S. aureus; Rpla
Language
English, Italian
Type
Journal Article
Source
Italian Journal of Food Safety, Vol 1, Iss 4, Pp 91-95 (2012)

2022-09-15
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